Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Timeline
Generic

Graham Paul

Skye,VIC

Summary

I am excited to apply for the 3rd Year Electrical Apprentice position. With experience in industrial manufacturing, particularly in gold and iron furnaces, I have developed strong skills in troubleshooting, electrical maintenance, and teamwork. I am reliable, hardworking, and eager to contribute to your team's success. My passion for learning and dedication to safety and efficiency make me confident I would be an asset to your company. Support and enhance electrical work for customers by organizing supplies, pulling conduit and cleaning up job sites. Work under oversight of qualified professional to develop skills and advance electrical knowledge. Excellent technical troubleshooting, maintenance and repair abilities.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Apprentice Electrician

Inductotherm Group Australia
05.2023 - Current
  • Custom build electrical furnaces
  • PLC systems
  • Fiber optics
  • SER inverters
  • Plumbing, soldering, and copper pipe bending
  • Brazing
  • Electrical diagrams
  • Mechanical engineering
  • Repairs and upgrades of industrial electrical furnaces and equipment
  • Assisting in custom builds of electrical furnaces
  • Troubleshooting and repairs of industrial equipment
  • Upgrades to furnace electrical systems
  • Experience in reading and understanding electrical diagrams
  • Measured, cut and bent wire and conduit using hand tools and power tools.
  • Installed lighting fixtures such as fluorescent bulbs or LED lights.
  • Verified measurements and made accurate cuts to avoid wasting materials on job sites.
  • Demonstrated strong foundation of safety knowledge and implemented industry best practices.
  • Assisted electricians in wiring residential buildings with installation of electrical conduits.

Apprentice Electrician

Steen Electrical
Carrum Downs, Vic
05.2022 - 01.2023
  • Installation of solar systems
  • Switchboard upgrades
  • Electrical trade skills
  • Time management and resilience
  • Problem-solving and troubleshooting
  • Strong communication skills
  • Teamwork and willingness to learn
  • WHS (Workplace Health and Safety) knowledge
  • Working at heights and fault finding
  • Customer service and neat personal presentation
  • Self-motivation and punctuality

Laborer

Jayco Corporation
01.2020 - 12.2020
  • Using handheld tools and power tools to build bed bases, cupboards, kitchens, and cabinets for caravans
  • Building showers, overhead cabinets, and bathroom vanities
  • Installing furniture within caravans
  • Reading drawings and plans
  • Problem-solving and correcting errors

Head Chef

Sorrento catering
Cranbourne Botanical Garden, Vic
03.2015 - 07.2020
  • Liaised with vendors to purchase optimal recipe ingredients at cost-effective rates.
  • Streamlined kitchen processes to shorten wait times and serve additional guests.
  • Organized special events such as banquets or catering services when required.
  • Assisted restaurant owners with pricing by providing ingredient costs and portioning information.
  • Conducted daily line-checks of all products used in meal preparation for freshness and quality assurance.
  • Resolved conflicts between kitchen staff members in a professional manner.
  • Trained new kitchen staff in food safety regulations and proper cooking techniques.
  • Negotiated contracts with suppliers to secure competitive prices for ingredients.
  • Addressed customer complaints promptly and professionally while maintaining high standards of customer service.
  • Monitored quality, presentation and quantities of plated food across line.
  • Trained kitchen workers on culinary techniques.
  • Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.
  • Improved performance of team members resulting in high-quality meals produced daily.

Sous Chef

blakesFeast Catering
02.2012 - 07.2015
  • Budgeting and planning

  • Collaborated with Executive Chef to create innovative dishes for special events.
  • Established standard procedures for plating presentations.
  • Performed weekly inspections of all equipment for safety compliance.
  • Oversaw kitchen employee scheduling to meet coverage needs and avoid wasted labor.
  • Assisted restaurant in meeting financial targets by achieving food quality objectives.
  • Ensured food preparation and presentation met high standards of quality and sanitation.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Distributed food to service staff for prompt delivery to customers.
  • Assisted in menu development and recipe testing.
  • Resolved customer complaints regarding food quality or service promptly and professionally.
  • Conducted regular performance reviews with line cooks while providing constructive feedback where necessary.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Coordinated ordering, receiving, storage, and distribution of food items.
  • Plated food according to restaurant artistic guidelines to promote attractive presentation.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Enforced portion control guidelines to minimize costs associated with overproduction.
  • Adjusted recipes as needed to accommodate dietary restrictions or allergies.

Education

Some College (No Degree) - Certificate Iii in Electrology

Chisholm Institute
Melbourne, VIC

Advance Diploma of Business -

RMIT

Certificate III in Pilot Training - PPL (Private Pilot License)

Pearson Aviation
01.2014

VCE -

Hampton Park Secondary College
01.2011

Skills

  • Electrical diagnostics
  • Calibration tools
  • Project estimation and bidding
  • State and local codes
  • Electrical system modification
  • Electrical repair
  • System modification
  • Technical diagram review
  • Circuit diagrams
  • Electrical soldering
  • Residential wiring
  • Conduit bending
  • Safety awareness
  • Commercial wiring
  • Electrical codes
  • Time management
  • Testing equipment
  • OSHA standards
  • Administrative support
  • Security systems
  • Circuit troubleshooting

Certification

  • Construction Induction White Card
  • Working with Children Check
  • Driver's License
  • Work Safety at Heights Ticket
  • Solar PV Installation Professional Certificate

Personal Information

Date of Birth: 02/05/93

Timeline

Apprentice Electrician

Inductotherm Group Australia
05.2023 - Current

Apprentice Electrician

Steen Electrical
05.2022 - 01.2023

Laborer

Jayco Corporation
01.2020 - 12.2020

Head Chef

Sorrento catering
03.2015 - 07.2020

Sous Chef

blakesFeast Catering
02.2012 - 07.2015

Some College (No Degree) - Certificate Iii in Electrology

Chisholm Institute

Advance Diploma of Business -

RMIT

Certificate III in Pilot Training - PPL (Private Pilot License)

Pearson Aviation

VCE -

Hampton Park Secondary College

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Graham Paul