Gregory Whitington

• Assisted in food preparation and kitchen setup to ensure efficient meal service.
• Maintained cleanliness and organization of kitchen areas, adhering to health and safety regulations.
• Operated kitchen equipment such as mixers, ovens, and dishwashers proficiently and safely.
• Collaborated with chefs to streamline workflow and improve food presentation standards.

• Enhanced efficiency by implementing best practices for food storage and sanitation processes.
• Communicated effectively with team members to ensure timely service during peak hours.
• Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.

Restocking shelves serving customers, operating cash registers , putting various equipment together for sale .

General food preparation cleaning duties serving customers