Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Gurbir Singh

Australind,WA

Summary

Dynamic chef with extensive experience at Brunswick country bakery , excelling in authentic Italian and Indian cuisine and kitchen management. Proven ability to enhance food presentation and ensure food safety compliance. Adept at inventory control and fostering teamwork during peak service, consistently delivering high-quality dishes that delight guests.

Overview

2
2
Languages
1
1
Certification
4
4
years of professional experience

Work History

Chef

Brunswick county bakery
Brunswick , WA
02.2024 - Current
  • Managed kitchen operations during peak hours to ensure smooth service.
  • Collaborated with team members to maintain high standards of food quality.
  • Prepared authentic Italian dishes using traditional recipes and fresh ingredients.
  • Adhered to food safety regulations and maintained cleanliness in the kitchen.
  • Organized inventory and ensured proper storage of ingredients and supplies.
  • Prepared a variety of baked goods, including breads and pastries.
  • Maintained cleanliness and organization in the kitchen workspace.

Kitchen Hand

Brunswick County bakery
Brunswick , WA
02.2023 - 01.2024
  • Assisted chefs in food preparation and ingredient organization.
  • Maintained cleanliness of kitchen equipment and work areas.
  • Handled dishwashing and ensured proper sanitation practices.
  • Supported team members during busy service periods and special events.
  • Stocked kitchen supplies and monitored inventory levels regularly.
  • Prepared ingredients for cooking and ensured kitchen cleanliness.

Kitchen Hand

Liberty roadhouse cataby
Cataby, Wa
09.2022 - 12.2023
  • Prepared ingredients for cooking and ensured kitchen cleanliness.
  • Operated kitchen equipment safely and efficiently during high-demand periods.
  • Sorted and organized utensils, dishes, and cooking tools for easy access.

Education

Certificate 3 & 4 Commercial Cookery

Macallan College
Perth, WA

Diploma In Hospitality Management -

Macallan College
Perth, WA

Skills

  • Cooking techniques
  • Food safety compliance
  • Kitchen management
  • Inventory control
  • Food presentation
  • Culinary trends

Languages

Punjabi
First Language
English
Proficient (C2)
C2

Certification

  • RSA
  • Manage legislative responsibilities for the sale supply and service of liquor (MLPLCA001)

Timeline

Chef

Brunswick county bakery
02.2024 - Current

Kitchen Hand

Brunswick County bakery
02.2023 - 01.2024

Kitchen Hand

Liberty roadhouse cataby
09.2022 - 12.2023

Diploma In Hospitality Management -

Macallan College

Certificate 3 & 4 Commercial Cookery

Macallan College
Gurbir Singh