Gurpinder Kaur
Rutherford,NSW
Summary
Motivated Food Science and Technology graduate with hands-on experience in food processing and packing. Expertise in maintaining hygiene protocols and ensuring quality during food production. Committed to fostering teamwork in a fast-paced environment.
Overview
3
3
years of professional experience
Work History
Food Service Worker
Verka Milk Plant
Verka Amritsar, Punjab
04.2023 - 11.2023
- Operated food preparation equipment, enhancing efficiency and ensuring high-quality meal production.
- Maintained cleanliness and organization of food service areas, upholding health standards and promoting a safe environment.
- Collaborated with team members to deliver prompt and courteous customer service during peak hours.
- Prepared and portioned food items according to standardized recipes for consistency in taste and presentation.
- Monitored inventory levels and restocked supplies to support continuous operational flow and minimize service interruptions.
- Followed safety protocols and guidelines while handling food products to prevent contamination risks.
Intern
Coco Cola
Jandiala Guru, Punjab
02.2024 - 04.2024
- Collaborated with cross-functional teams to troubleshoot equipment malfunctions promptly.
- Aided team in executing production schedules to enhance workflow efficiency.
- Performed routine inspections of machinery to ensure operational integrity.
- Facilitated daily operations, ensuring compliance with safety protocols and quality standards.
PACKER
Baiada Poultry
Beresfield
06.2025 - 12.2025
- Performed efficient and accurate packing of poultry products in a fast-paced, cold-room environment, following strict hygiene and safety protocols.
- Collaborated with team on production lines to consistently meet daily packing targets and uphold quality standards.
- Rotated through multiple stations, enhancing skills in sorting, weighing, labelling, and sealing of packaged goods.
- Ensured cleanliness and sanitation of workstations, adhering to HACCP and company policies.
- Demonstrated reliability by maintaining punctual attendance and adapting to flexible shift schedules, including overtime.
Education
Certificate III - Individual Support
star community college
06-2025
First Aid/ CPR -
05-2025
Bachelor of Science - Food Science and Technology
Khalsa college
Amritsar, Punjab, INDIA05-2022
Skills
- - Food safety and quality assurance
- - Food processing techniques
- - Analytical laboratory skills
- - Excellent communication and teamwork
- - Time management and organization
- Personal care assistance (bathing, dressing, grooming)
- Manual handling and mobility support
- Feeding support
- Monitoring health and wellbeing
- Infection prevention and control
- Supporting independence and dignity
- Empathy and patience in client care
- Active listening
- Cultural sensitivity and respect for diversity
- Teamwork and collaboration with healthcare professionals
- Care documentation and progress reporting
- Maintain privacy and confidentiality information
- First aid and CPR certified
- Dementia care and cognitive support
- Fall prevention and mobility support
- Companionship and emotional wellbeing
- Observing and reporting changes in health status
- Compassionate and caring nature
- Reliable and punctual
- Flexible and adaptable in diverse environments
- Commitment to client-centred care
Placement Experience
- Placement at Nestlé Moga Moga, India 2022
- Gained practical experience in food processing and quality assurance.
- Assisted in maintaining food safety standards and supporting production processes.
- Collaborated with team members to ensure efficient workflow and product quality.
Age care experience
- Placement Experience Certificate III in Ageing and Disability
- Placement organisation: Care Techniques (Black Town)
- Duration: 120 hours
- Role: Disability Group Home (Marsden Park)
- Key Responsibilities
- -Assisted clients with daily living activities
- -To maintain independence and dignity
- Observed and reported changes in clients' health, behaviour, and wellbeing to supervisors.
- Followed Work Health and Safety and infection control protocols
- Documentation and record keeping
- Worked collaboratively with multidisciplinary teams to deliver person-centred care
Timeline
PACKER
Baiada Poultry
06.2025 - 12.2025
Intern
Coco Cola
02.2024 - 04.2024
Food Service Worker
Verka Milk Plant
04.2023 - 11.2023
Certificate III - Individual Support
star community college
First Aid/ CPR -
Bachelor of Science - Food Science and Technology
Khalsa college