Gurwinder Kaur
wellard
Summary
Efficient team member with strong interpersonal and time management skills. Hard working and dependable with high performing nature. Able to learn new skills quickly and dedicated towards work.
Overview
6
6
years of professional experience
Work History
Kitchen Staff Member
Dome Cafe
09.2024 - Current
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
Head Chef
Head Chef at Punjabi Kitchen, Morley
03.2023 - Current
- Planning menus
- Ensuring food quality and taste is of the highest standard.
- Managing inventory of stock and ordering raw materials
- Controlling budgets and minimizing wastage
- Maintaining health and hygiene in the kitchen
- Organizing duty roster of the staff
- Recruiting, training, and developing staff
- Followed store safety policies and health regulations
Chef
Chef Gami chicken and beer Epping, Melbourne
03.2022 - 01.2023
- Planning menus
- Ensuring food quality and taste is of the highest standard.
- Managing inventory of stock and ordering raw materials
- Controlling budgets and minimizing wastage
- Maintaining health and hygiene in the kitchen
- Organizing duty roster of the staff
- Recruiting, training, and developing staff
- RECOGNIZED BY SUPERVISORS FOR OFFERING RECOMMENDATIONS, PROVIDING ACCOMMODATIONS, AND BEING HELPFUL AND RESOURCEFUL THROUGHOUT.
Cook
Cook, Soul Origin, Melbourne
11.2019 - 02.2022
- Set up workstations with all needed ingredients and cooking equipment.
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or grillers.
- Check food while cooking to stir or turn.
- Ensure great presentation by dressing dishes before they are served.
- Keep a sanitized and orderly environment in the kitchen.
- Ensure all food and other items are stored properly.
- Check quality of ingredients
- Monitor stock and place orders when there are shortages.
Hungry Jacks at Ringwood, Melbourne
05.2019 - 01.2020
Education
Commerical Cookery - Commercial Cookery
Acumen Education
Melbourne, VIC01-2020
Certified Chef -
TRA
Bachelor of Commerce - undefined
Punjab University
04.2018
Skills
- Communication skills
- Team player
- Good time management
- Service orientation
- Problem solving
- Food preparation
- Organization and cleanliness
- Cleaning and sanitizing
- Safe food handling
Languages
English
Full Professional
Hindi
Timeline
Kitchen Staff Member
Dome Cafe
09.2024 - Current
Head Chef
Head Chef at Punjabi Kitchen, Morley
03.2023 - Current
Chef
Chef Gami chicken and beer Epping, Melbourne
03.2022 - 01.2023
Cook
Cook, Soul Origin, Melbourne
11.2019 - 02.2022
Hungry Jacks at Ringwood, Melbourne
05.2019 - 01.2020
Bachelor of Commerce - undefined
Punjab University
Commerical Cookery - Commercial Cookery
Acumen Education
Certified Chef -
TRA
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