Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

GYUTAEK KANG

79 Queens Rd Hurstville,NSW

Summary

I have experience working in restaurants and bars in Korea. I understand customer service and teamwork better than anyone. While skills can be learned, I believe a service mindset and good character are essential qualities. Based on my strengths, I am eager to work hard at this restaurant and provide guests with an excellent dining experience.

Overview

6
6
years of professional experience

Work History

Server

Gyeongyang
Seoul, Korea
08.2024 - 10.2024
  • Greeting guests, serving food, and recommending menu items
  • Crafting cocktail, high ball, ade and other beverages
  • Preparing simple pizzas and menu items
  • Managing inventory of dinig area items
  • Processing payments using the POS system
  • Managing regular customers
  • Dishwashing and closing clean-up tasks

Server

The Gold Star Beer
Seoul, Korea
07.2023 - 10.2024
  • Greeting guests, serving food, and recommending menu items
  • Crafting high ball, ade and other beverages
  • Table setting and clearing
  • Managing inventory of dinig area items
  • Telephone Reservations and Inquiries
  • Processing payments using the POS system
  • Collect customer feedback during payment
  • Managing regular customers
  • Training for new part-time staff
  • Dishwashing and closing clean-up tasks

Server

The Youth Cafe
Seoul, Korea
05.2021 - 09.2021
  • Greeting guests, serving food, and recommending menu items
  • Preparing simple coffee and ade beverages
  • Packaging delivery orders
  • Handling phone orders and coordinating with delivery drivers
  • Processing payments using the POS system
  • Managing inventory of packaging supplies and dining area items
  • Dishwashing and closing clean-up tasks

Server

Gome IZAKAYA
Seoul, Korea
01.2019 - 05.2019
  • Greeting guests, serving food, and recommending menu items.
  • Processing payments using the POS system.
  • Keep clean the dining area for hygiene.
  • Assist with basic food preparation in kitchen.
  • Managing inventory of dining area items

Education

Bachelor of Arts - International Trade

Hansung University
Seoul, South Korea

Skills

  • Team member support
  • Supply restocking
  • Dining area maintenance
  • Positive and professional
  • Friendly customer service
  • Attentive to detail
  • The motivation to learn new knowledge and skills
  • Responsible and careful personality

Languages

Korean
Native/ Bilingual
English
Limited

Timeline

Server

Gyeongyang
08.2024 - 10.2024

Server

The Gold Star Beer
07.2023 - 10.2024

Server

The Youth Cafe
05.2021 - 09.2021

Server

Gome IZAKAYA
01.2019 - 05.2019

Bachelor of Arts - International Trade

Hansung University
GYUTAEK KANG