Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ha Ly

Footscray,VIC

Summary

I spent my early years doing my part for the community as a nurse in Vietnam with solid background in providing high-quality patient care and clinical support. I am recognized for exceptional skills in communication and collaborative teamwork. I'm a hard worker, consistently adapting to changes in environments and prioritising what is important. Committed to maintaining quality standards and fostering positive team environment. As I have spent time working in the food industry, I have proven ability to handle cleaning tasks efficiently and improve overall cleanliness standards. I also have experience in using cleaning equipment and chemicals safely, as well as following established protocols.

Overview

2026
2026
years of professional experience

Work History

Bakery Assistant

Hoang's Bakery
01.2021 - Current
  • Assisted in daily production of baked goods, ensuring adherence to recipes and quality standards.
  • Maintained cleanliness and organization of bakery equipment and workstations for optimal efficiency.
  • Supported inventory management by tracking ingredient usage and assisting in stock replenishment.
  • Operated kitchen equipment safely, adhering to all health and safety regulations during food preparation.
  • Engaged with customers, providing product information and ensuring a positive shopping experience.
  • Washed dishes and sanitized prep area at end of each shift.
  • Stored, labeled, and replenished supplies in compliance with food safety regulations.
  • Enhanced customer satisfaction by providing exceptional service and handling special requests for bakery products.

Kitchen Hand

Hao Phong
2010 - 2020
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Collaborated with chefs to streamline meal delivery processes during peak hours.
  • Managed inventory levels, minimizing waste through effective stock rotation practices.
  • Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.

Education

High School Diploma -

Homesglen Institute
Melbourne
06-2016

Certificate IV -

Nursing of College of Vietnam
Vietnam
01-2007

Skills

  • Relationship building
  • Strategic planning
  • Direct in patient and outpatient care
  • Efficient cleaning techniques
  • Attention to detail
  • Exceptional risk management
  • Self-directed and motivated

Timeline

Bakery Assistant

Hoang's Bakery
01.2021 - Current

Kitchen Hand

Hao Phong
2010 - 2020

High School Diploma -

Homesglen Institute

Certificate IV -

Nursing of College of Vietnam
Ha Ly