Summary
Overview
Work History
Education
Skills
References
Volunteer Experience
Certification
Timeline
Generic

HAIDEN JANSEN

Wagga Wagga,NSW

Summary

My objective is to gain employment in the NSW Rural Fire Service as a operations officer level 1. I am a Hardworking Crew Leader skilled in managing multiple projects and working closely with highly capable teams. Focused employee known for careful materials management and inventory oversight. Dedicated approach to handling diverse aspects of project management and close-out.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Mitigation Crew Leader

NSW Rural Fire Service
Wagga Wgga, New South Wales
08.2023 - Current
  • Performed general maintenance on tools and equipment used by the crew.
  • Provided technical support to crew members when operating machinery or equipment.
  • Monitored and evaluated performance of crew members, providing feedback and coaching as needed.
  • Resolved any disputes among crew members in a professional manner while upholding company policy.
  • Scheduled periodic meetings with crew members to discuss progress and goals achieved.
  • Inspected equipment for proper operation before use by crew members.
  • Organized inventory of supplies necessary for job completion; ordered additional materials when needed.
  • Conducted regular reviews of work orders to confirm completeness of project requirements.
  • Maintained accurate records of employee attendance, hours worked, vacation time.

Qualified Butcher

Wagga Free Range Pork
Mangoplah
01.2020 - 08.2023
  • Maintaining a high level of hygiene and adhering to all workplace health and safety protocols
  • Training maintenance with all staff to maintain competency levels, as well as mentoring apprentices
  • Liaising with clients and conducting a high level of customer service
  • Money Handling
  • Processing and merchandising products
  • Assisting with delivery runs all over the local region
  • Assisting with market stalls and transportation of goods
  • Production of small goods
  • Operations of processing machinery, ensuring that all machines are maintained and cleaned as per WHS policies
  • Manual Handling as per WHS policies to ensure safe, maintainable practices.

South Wagga Butchery
01.2019 - 01.2020
  • Maintaining a high level of hygiene and adhering to all workplace health and safety protocols
  • Liaising with clients and conducting a high level of customer service
  • Money Handling
  • Processing and merchandising products
  • Operations of processing machinery, ensuring that all machines are maintained and cleaned as per WHS policies
  • Manual Handling as per WHS policies to ensure safe, maintainable practices.

Education

Completed Year 10 - Physical Education, Agricultural Studies and Design & Technology (wood & metalwork)

THE ROCK CENTRAL SCHOOL

Certificate III in Meat Processing - Meat Processing

TAFE, New South Wales

Skills

  • Working independently
  • Working in a team
  • Operating small plant equipment
  • Brush cutters
  • Chainsaws
  • Slashers
  • Operating hand tools
  • Operating pumps
  • Working at heights
  • Maintaining gutters
  • Maintaining roofing
  • Utilizing ladders
  • Utilizing trusses
  • Utilizing scaffolding
  • Crew Management
  • Job Planning
  • Job Site Evaluation
  • Crew oversight
  • Equipment Maintenance
  • Delegating Work
  • Safety protocols and procedures
  • Teamwork and Collaboration
  • Vehicle operations

References

  • Stephen Ballard, Glenfield Park RFS Brigade, 0422030139
  • Bradley stewart, Nsw rural fire service L&D riverina zone, 0428268568

Volunteer Experience

I am an active, eager volunteer of the Rural Fire Service with both Uranquinty & Glenfield Brigades. During this time, I have had the opportunity to gain extensive skills and qualifications in many areas of operations. These include Breathing Apparatus, Basic Life Support, First Aid, and Chainsaws. I have also had extensive opportunity to participate in Community Engagement activities including local Agricultural Shows, Open Days, and fundraising activities. Due to our rural location, I have also been provided the opportunity to engage in many hazard reduction exercises to mitigate bushfire risk prior to the fire season. I have also been Page 2a member of many deployment exercises in both NSW & QLD for both Fire and Flood Assistance. As a result of my deployments, I have been awarded -NSW Premiers Bushfire Emergency Citation -National Emergency Medal

Certification

  • Bush Firefighter, Village Firefighter,Advanced Firefighter, Breathing Apparatus Operator, Basic Life Support, First Aid Application, Trim & Cut Felled Trees, Prescribed Burning Pre-course, Crew Leader Wildfire, Asbestos Awareness Workshop, Introduction To Community Engagement, Safety Induction, Respectful And Inclusive Workplace,code of conducts,Volunteer training and assessments,Safe working on roofs,Operate Brushcutter,Operate Pole saw,Awaiting completion of conduct briefing and debriefing,Arduous pack test, Heavy rigid license.

Timeline

Mitigation Crew Leader

NSW Rural Fire Service
08.2023 - Current

Qualified Butcher

Wagga Free Range Pork
01.2020 - 08.2023

South Wagga Butchery
01.2019 - 01.2020

Completed Year 10 - Physical Education, Agricultural Studies and Design & Technology (wood & metalwork)

THE ROCK CENTRAL SCHOOL

Certificate III in Meat Processing - Meat Processing

TAFE, New South Wales
HAIDEN JANSEN