Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Hamnah Chaudhary

VIC

Summary

Enthusiastic Customer Service Cashier with experience developing effective methods of service delivery. Supports company values and prioritizes tasks to meet consumer needs. Possesses good public relations and communication skills to promote repeat business opportunities.

Overview

1
1
Certification

Work History

Customer Service Cashier

Kebab Palace
Brisbane, QLD
  • Greeted customers and provided friendly customer service.
  • Collected credit card and cash payments to complete transactions for customer orders.
  • Assisted team members with difficult calls or queries when required.
  • Handled money responsibly by providing accurate change and issuing receipts for purchases.
  • Restocked supplies like napkins, condiments, utensils on a regular basis.
  • Provided excellent customer service by ensuring orders were correct and completing transactions quickly.
  • Conducted regular cleaning duties such as mopping floors and wiping down counters and tables.
  • Organized food orders according to customer requests.
  • Resolved customer complaints in a timely manner following established procedures.
  • Communicated effectively with kitchen staff to ensure that orders were filled correctly.
  • Assisted in preparing salads, sandwiches, wraps, and other menu items as needed.
  • Maintained cleanliness of work area, including counters, tables, floors, and equipment.
  • Processed payments accurately and efficiently using a cash register.
  • Answered phone calls to assist customers with questions and orders.

Food Preparation Worker

Attawa Seafood Restaurant
Brisbane, QLD
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
  • Re-stocked, organized and arranged service and food stations.
  • Prepared and cooked food items according to recipes, menus and supervisor's instructions.
  • Ensured that all health regulations regarding food handling were followed during preparation process.
  • Packaged and stored food products appropriately for proper handling and preservation.
  • Maintained cleanliness of floors in the kitchen area throughout shift.
  • Kept track of supplies used in the kitchen to ensure restocking when necessary.
  • Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
  • Prepared ingredients for cooking including portioning, chopping, and storing food before use.
  • Acquired new skills to support team and further accommodate customer needs.
  • Memorized menu items and food preparation methods to better explain selections to guests and increase sales.
  • Performed additional tasks assigned by chef or supervisor.
  • Disposed of leftover food following health code guidelines.
  • Set up banquet tables with appropriate tableware prior to events.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.

Education

Kambrya College
Berwick, VIC

Skills

  • Merchandise Restocking
  • Check Processing
  • Payment Collection
  • Order Coordination
  • Customer Service
  • Customer Satisfaction
  • Telephone Management

Certification

  • Currently doing Cert 3 in Business from Chisholm Institute

Languages

English
Full Professional
Urdu
Full Professional

Timeline

Customer Service Cashier

Kebab Palace

Food Preparation Worker

Attawa Seafood Restaurant

Kambrya College
  • Currently doing Cert 3 in Business from Chisholm Institute
Hamnah Chaudhary