HAN HU
10 Seddon Parade,Australia
Summary
Experienced and dependable general worker with a proven track record of efficiently completing tasks in various settings. Skilled in manual labor, equipment operation, and maintaining a clean and organized workspace. Safety-conscious with a strong work ethic and the ability to adapt to different environments. Ready to contribute to a dynamic team and make a positive impact.
Overview
21
21
years of professional experience
Work History
Private Chef
Chefin
Perth , WA
05.2025 - Current
- Prepared diverse menus tailored to clients' dietary preferences and restrictions.
- Sourced fresh, seasonal ingredients from local markets and suppliers.
- Maintained kitchen cleanliness and adhered to food safety standards consistently.
- Developed unique recipes that showcased culinary creativity and flair.
- Planned and prepared meals for private clients according to dietary requirements and preferences.
Casual Event sour chef/ senior chef
Optus Stadium & RAC Arena
Perth, Australia
02.2022 - Current
- Managed operations for two multi-purpose venues in Perth, executing major national and international events with seamless coordination.
- Served 1,000+ patrons per event, ensuring safety and efficiency in high-pressure environments.
- Operated in secure, high-traffic venues, maintaining compliance with access control and emergency procedures to ensure safety.
Agency Chef
Pinnacle hospitality, Connect hospitality and Anytime staffing
Perth, Australia
05.2016 - Current
- Mastered diverse culinary styles (Asian, Western, dietary-specific) to deliver tailored experiences for corporate events and VIP functions.
- Sourced fresh produce and quality ingredients through supplier collaborations, ensuring menu offerings met high standards.
- Streamlined daily operations by implementing efficient food preparation processes, improving workflow and service delivery.
- Supervised specialty dish preparation to satisfy customer requests and cater to various dietary needs.
- Executed dish preparation with attention to quality and consistency according to established recipes.
- Designed creative plating presentations to enhance the dining experience for customers.
- Maintained a hygienic workspace to uphold food safety standards by adhering to sanitation policies and procedures.
- Problem-Solving: Addressed last-minute changes in staffing and logistics without compromising service.
Full time Chef
Ramsay Healthcare
Perth, Australia
05.2014 - 06.2026
- Ensured 100% adherence to strict health regulations in 12+ years of hospital kitchens, successfully passing 24 audits.
- Led kitchen teams of 8-12 staff, optimizing workflows to enhance service during peak times.
- Identified and resolved safety hazards annually, contributing to a safer workplace environment.
- Australia's largest private hospital operator and an Australian multinational healthcare provider and hospital network, founded by Paul Ramsay in Sydney, Australia, in 1964
Shortlisted sponsor chef
Steves restaurant
perth , WA
02.2012 - 04.2014
- Oversaw kitchen operations ensuring compliance with food safety and cleanliness standards.
- Directed cooks and staff in food preparation, cooking, garnishing, and presentation techniques.
- Coached and led junior chefs in culinary techniques and kitchen procedures to enhance team skills.
- Trained new chefs on proper cooking techniques and menu items.
- Prepared high-quality dishes according to established recipes.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Arranged food items in storage areas for optimal organization using appropriate containers and labeling systems. using correct storage containers and labeling systems.
Officer
Transportation Bureau
China, China
01.2006 - 01.2007
- Enforced transportation laws and regulations through inspections and audits, improving compliance with safety standards for vehicles, drivers, and transportation systems.
- Managed issuance of driver's licenses, vehicle registrations, and transportation service permits, ensuring compliance with legal requirements and enhancing public trust in regulatory processes.
- Developed and executed emergency response plans for transportation systems, ensuring service continuity during crises and natural disasters.
- Handled public inquiries and complaints, delivered information on transportation services, and led outreach campaigns that raised awareness of transportation safety and regulations.
Education
Construction White Card - Construction Management
RMS Training
Perth, WA07-2026
Certificate 4 - Community Services
Industry Skill Education
Perth, WA06-2026
HR Driver License (TLIC3004) - Transport
Western Roadtrain Driver Training
Perth, WA12-2025
Certificate 2 in Transport Security Protection(AVI20118) - Transport
Integrated Training School
Perth, WA03-2025
Advanced Diploma - Hospitality Management, Certificate III in Commercial Cookery
AMI Education
Melbourne, Australia01-2009
Skills
- workflow optimization
- Diversity and inclusion
- Prioritization and organization
- Safety Compliance
- Risk assessment
- Emergency response
- Venue management
- Event coordination
- Safety training
- Multitasking abilities
- MS office (word/ Excel)
- Time management
- Problem-solving
- Exceptional communication
- teamwork and collaboration
- Operational Efficiency
Background
Australian citizen, HR driver license holder, attention to detail, adherence to protocols, collaborative work, public safety, compliance, observational skills, communication skills, problem-solving skills
Accomplishments
- 10 years loyalty awards
Timeline
Private Chef
Chefin
05.2025 - Current
Casual Event sour chef/ senior chef
Optus Stadium & RAC Arena
02.2022 - Current
Agency Chef
Pinnacle hospitality, Connect hospitality and Anytime staffing
05.2016 - Current
Full time Chef
Ramsay Healthcare
05.2014 - 06.2026
Shortlisted sponsor chef
Steves restaurant
02.2012 - 04.2014
Officer
Transportation Bureau
01.2006 - 01.2007
Construction White Card - Construction Management
RMS Training
Certificate 4 - Community Services
Industry Skill Education
HR Driver License (TLIC3004) - Transport
Western Roadtrain Driver Training
Certificate 2 in Transport Security Protection(AVI20118) - Transport
Integrated Training School
Advanced Diploma - Hospitality Management, Certificate III in Commercial Cookery
AMI Education