Highly efficient team member, well established in fast-paced and challenging environments. Eager to learn with an aptitude for applying new knowledge with skill and efficiency.
Overview
3
3
years of professional experience
Work History
CUSTOMER SERVICE ASSOCIATE
officeworks
09.2022 - 05.2024
Customer service associate with 2 years of experience in efficiently processing transactions and managing stock for a well-organized retail environment. Demonstrates strong teamwork skills by enhancing store aesthetics and improving customer navigation through product placement initiatives. Committed to maintaining a welcoming store atmosphere and contributing to successful inventory audits, leveraging advanced communication and people skills.
Team Member
Nando's Restaurant
11.2024 - 07.2025
Maintained productive, efficient approach to all tasks.
Learned all required tasks quickly to maximize performance.
Operated register to process payments and collect cash payment for order totals.
Trained new team members by relaying information on company procedures and safety requirements.
Developed strong cooperative relationships with coworkers and managers.
Worked different stations to provide optimal coverage and meet production goals.
TUTOR
kumon
02.2024 - 04.2025
Analyzed data to customize learning plans, enhancing critical thinking and academic success.
Implemented strategies for measurable progress, boosting confidence and problem-solving.
Created engaging teaching methods, improving motivation and concept retention.
Tracked progress and collaborated with parents, ensuring consistent grade improvement.
Provided individualized tutoring sessions, fostering student confidence and promoting noticeable academic improvements in math and reading skills.
Developed customized learning plans, leading to enhanced student engagement and measurable progress in standardized assessments.
Coordinated with parents and instructors to track student performance, ensuring a unified approach to learning and substantial growth.
TEAM MEMBER
guzman y gomez
02.2022 - 06.2024
Deliver efficient service in high-volume settings, enhancing guest satisfaction and retention.
Ensure high-quality food preparation and presentation, maintaining company standards.
Accurately manage cash and card transactions, ensuring financial integrity.
Maintain cleanliness to meet health and safety standards, fostering a safe environment.
Train and mentor new team members, improving team efficiency and service quality.