Riley Whyte

• Followed recipes accurately to prepare dishes according to restaurant standards.
• Assisted chefs in meal preparation and ingredient organization.
• Collaborated with team members to ensure efficient workflow during busy service hours.
• Maintained cleanliness and sanitation of kitchen equipment and workspaces.
• Operated kitchen tools and appliances following safety guidelines.
• Tracked inventory levels to ensure adequate supplies were available for kitchen operations. by tracking supplies and notifying staff of shortages.

• Prepared ingredients for daily menu items and special dishes efficiently.
• Assisted chefs in preparing and presenting dishes to enhance overall dining experience.
• Collaborated with team members to fulfill kitchen demands, contributing to timely meal preparation.
• Managed food storage through proper labeling and organization to ensure efficiency during service.
• Maintained cleanliness of kitchen tools, equipment, and work areas consistently.
• Washed and sanitized dishes, pots, pans, and utensils to maintain cleanliness in the kitchen.
• Swept and mopped kitchen floors daily to ensure a clean and safe working environment.
• Followed safety and sanitation protocols during all food preparation tasks.

Facilitated plumbing installations and repairs, contributing to efficient workflow on job sites.

• Coordinated loading and unloading of tools and materials for plumbing projects, streamlining operations on job sites.
• Aided plumbers in installation and repair of residential plumbing systems, ensuring timely completion of projects.