Summary
Overview
Work History
Education
Skills
Additional Information
Reference
Timeline
Generic

Harleen Singh (Harry)

Turramurra,NSW

Summary

Energetically contributed to Fasta Pasta and TEX MEX Mona Vale, enhancing customer satisfaction through visually appealing, delicious dishes and efficient menu planning. Skilled in food preparation and kitchen safety, I streamlined operations and minimized waste, demonstrating strong multitasking abilities and a commitment to cleanliness and sanitation.

Overview

9
9
years of professional experience

Work History

Chef Assistant

Fasta Pasta
03.2021 - 10.2023

Cook Operator

Fasta Pasta
04.2019 - 01.2021

Chef Assistant

TEX MEX Mona Vale
07.2017 - 03.2019
  • Enhanced customer satisfaction by creating visually appealing and delicious dishes in a timely manner.
  • Assisted head chef in menu planning for optimal ingredient utilization and minimized food waste.
  • Streamlined kitchen operations by implementing efficient food preparation techniques and proper equipment usage.
  • Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.

Cook

KFC
02.2015 - 08.2016
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Maintained well-organized mise en place to keep work consistent.

Education

Higher School Certificate - HSC

Academies Australasia
Sydney, NSW
10.2016

Advance Diploma of Hospitality And Management - Hospitality

Apex Institute, Parramatta
Parramatta, NSW
04.2018

Certificate 3 & 4 in Commercial Cookery

Salford College
Adelaide, SA
11.2020

Skills

  • Food Preparation
  • Cooking techniques
  • Kitchen Safety
  • Menu Supervision

Additional Information

-RSA

-Safe Work Practices,Adhere to workplace Health and Safety Act 2012.

-Excellent Time management

-Available on weekdays & Weekends.

-Flexible and adaptable

Reference

Lovesweet Singh

0470301936.

Lovesweetsingh589@gmail.com


Jaan Stolks

0434425117.

Jaan.stolk@gmail.com

Timeline

Chef Assistant

Fasta Pasta
03.2021 - 10.2023

Cook Operator

Fasta Pasta
04.2019 - 01.2021

Chef Assistant

TEX MEX Mona Vale
07.2017 - 03.2019

Cook

KFC
02.2015 - 08.2016

Higher School Certificate - HSC

Academies Australasia

Advance Diploma of Hospitality And Management - Hospitality

Apex Institute, Parramatta

Certificate 3 & 4 in Commercial Cookery

Salford College

Similar Profiles

CREATE PROFILE
Harleen Singh (Harry)