Harpreet Kaur
Quakers Hill,NSW
Summary
Hardworking Warehouse Associate with excellent materials handling, storage management and shipment preparation skills. Experienced in picking orders, assembling pallets and preparing containers. Delivers accurate inventory counts and maintains detailed warehouse records.
Overview
10
10
years of professional experience
Work History
Warehouse Worker
Tradezone Pty Ltd
Truganina, MELBOURNE
03.2024 - 06.2024
- Followed established guidelines for picking orders accurately.
- Maintained stock levels in accordance with company policies.
- Performed cycle counts to maintain accurate inventory records.
- Operated scanners, computers, and other equipment to track orders.
- Prepared and completed warehouse orders for delivery or pickup according to schedule.
- Packed boxes and stock using organizational guidelines.
Sous Chef
Great Lake Hotel
Miena, TASMANIA
09.2022 - 05.2024
- Ensured food preparation and presentation met high standards of quality and sanitation.
- Assisted in menu development and recipe testing.
- Coordinated ordering, receiving, storage, and distribution of food items.
- Monitored inventory levels to ensure adequate supplies on hand.
- Directed kitchen staff in day-to-day operations including food production, sanitation, safety practices, and personnel management.
- Trained new hires in proper cooking techniques and recipes.
- Collaborated with Executive Chef to create innovative dishes for special events.
- Contributed to the successful execution of catered events from start to finish.
- Supervised cooks and other kitchen personnel during meal services.
- Established standard procedures for plating presentations.
Disability Support Worker
LifeChoices Support
Claremont , Tasmania
01.2023 - 06.2023
- Participated in team meetings with supervisors, doctors, nurses, therapists.
- Developed strategies to help individuals cope with their disability.
- Provided assistance in the home environment including meal preparation and light housekeeping.
- Assisted clients with activities of daily living such as eating, dressing, and grooming.
Commis Chef
Parers King Island Hotel
Currie, TASMANIA
10.2020 - 09.2022
- Prepared and cooked food items according to recipes, portioning, and presentation specifications.
- Ensured all food was stored properly in accordance with safety regulations.
- Cleaned and sanitized work areas, utensils, and equipment used for cooking.
- Followed proper plate presentation techniques when serving dishes.
- Monitored stock levels of ingredients and kitchen supplies.
- Controlled usage of all products to reduce wastefulness.
- Checked quality of raw materials before use to ensure freshness.
- Maintained a clean working area at all times in compliance with health codes.
- Worked closely with other cooks and kitchen staff during service periods to ensure efficient operations.
- Performed basic knife skills such as dicing, slicing, mincing vegetables.
- Communicated effectively with the team regarding menu changes or special requests from customers.
Griller
Nando's Restaurant
Brisbane , QLD
01.2017 - 03.2020
- Maintained a clean and safe grilling station, ensuring all food safety regulations were followed.
- Monitored grill temperatures to ensure proper cooking of food items.
- Demonstrated knowledge of menu items and how they are prepared.
- Operated grills, deep fryers, ovens, steamers, slicers and other kitchen equipment in accordance with safety guidelines.
- Stocked refrigerators with fresh ingredients and supplies daily.
- Rotated stock on shelves to ensure product freshness and availability of products at all times.
- Kept up-to-date with current menu items including pricing information.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Stored foods in designated areas by following standard wrapping, dating and rotation procedures.
Administrative Assistant
Optus Business Centre
Brisbane , QLD
10.2014 - 12.2019
- Provided administrative support to the executive team, including scheduling meetings and managing calendars.
- Organized and maintained filing systems for physical and electronic documents, ensuring accuracy and confidentiality of records.
- Greeted visitors in a professional manner, responding to inquiries and directing them to appropriate personnel.
- Managed incoming calls while providing information or transferring callers to appropriate personnel.
- Entered data into spreadsheets using Microsoft Excel or other similar programs.
- Updated contact lists regularly when changes occur in employee status or contact information.
- Scheduled appointments between clients and customers and internal staff members.
- Managed database systems containing customer contact information.
- Answered phone calls and emails to provide information, resulting in effective business correspondence.
- Responded effectively to sensitive inquiries or complaints.
Laundry Worker
Light Industries Laundry Pty Ltd
Brisbane , QLD
12.2015 - 12.2016
- Checked dirty linen for stains and damage before washing.
- Sorted laundry into appropriate categories such as whites, colors, linens and delicates.
- Folded clean laundry neatly into stacks or bundles.
- Organized finished products in storage areas or on shelves.
- Adhered strictly to safety policies while working around hot surfaces and liquids.
- Folded and stacked items such as sheets, towels and blankets.
- Moved loads between machines, operated ironing equipment and folded laundered items.
- Reported issues with washing machine, dryer and other laundry equipment to maintenance staff.
- Folded clean laundry and placed into stacks in specified areas for distribution.
- Loaded carts with clean linen to transport to designated storage areas.
Education
Diploma of Hospitality Management - Cookery
Royal Greenhill Institute of Technology
Hobart, TAS02-2022
Certificate IV in Commercial Cookery - Cookery
King's Institute of Management And Technology
Brisbane, QLD12-2020
Advanced Diploma of Business - Business Administration And Management
New York College
Brisbane, QLD07-2018
Advanced Diploma of Leadership And Management - Business Administration And Management
Australia National Institute of Business
Brisbane, QLD06-2017
Diploma of Management - Business Administration And Management
Australia National Institute of Business
Brisbane, QLD11-2015
Certificate IV in Business - Business Management
Australia National Institute of Business
Brisbane, QLD04-2015
Skills
- Food Preparation
- Workflow Optimization
- Staff Training
- Positive and professional
- Team Leadership
- Kitchen Management
- Reception oversight
- Spreadsheet Management
- Filing
- Check processing
- Information Security
- Database Management
- Mail handling
- Data Entry
- Office Administration
Languages
English
Professional
Hindi
Professional
Punjabi
Professional
References
References available upon request.
Timeline
Warehouse Worker
Tradezone Pty Ltd
03.2024 - 06.2024
Disability Support Worker
LifeChoices Support
01.2023 - 06.2023
Sous Chef
Great Lake Hotel
09.2022 - 05.2024
Commis Chef
Parers King Island Hotel
10.2020 - 09.2022
Griller
Nando's Restaurant
01.2017 - 03.2020
Laundry Worker
Light Industries Laundry Pty Ltd
12.2015 - 12.2016
Administrative Assistant
Optus Business Centre
10.2014 - 12.2019
Diploma of Hospitality Management - Cookery
Royal Greenhill Institute of Technology
Certificate IV in Commercial Cookery - Cookery
King's Institute of Management And Technology
Advanced Diploma of Business - Business Administration And Management
New York College
Advanced Diploma of Leadership And Management - Business Administration And Management
Australia National Institute of Business
Diploma of Management - Business Administration And Management
Australia National Institute of Business
Certificate IV in Business - Business Management
Australia National Institute of Business
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