Harsh Sharma

Reservoir,VIC

Summary

At Universal Pizza, a skilled Chef excelled in kitchen management and team collaboration, enhancing customer satisfaction by delivering high-quality culinary creations. Implemented time-saving cooking techniques and reduced food waste, mastering food safety and effective communication. Achieved significant improvements in kitchen efficiency and safety protocols, catering to diverse dietary needs with customized meal options.

Overview

year of professional experience

Work History

Chef

Universal Pizza

08.2023 - Current

Oversaw grill, stove, and oven, and cleaned equipment after every shift.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Maintained well-organized mise en place to keep work consistent.
Placed orders to restock items before supplies ran out.
Optimized food preparation processes, implementing time-saving techniques without compromising quality.
Trained kitchen staff to perform various preparation tasks under pressure.
Reduced food waste with strategic menu planning and inventory control techniques.
Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
Enhanced customer satisfaction by consistently delivering high-quality culinary creations.

Education

Diploma - Cookerry

Australian School of Commerce

Level 4/123-129 Lonsdale St, Melbourne VIC 3000

04.2023

Skills

Food safety and sanitation
Customer service
Knife skills
Cooking techniques
Kitchen management
Food presentation
Effective communications
Team collaboration
Kitchen equipment operation and maintenance

Ingredient knowledge
Frying techniques
Kitchen equipment operation
Food plating and presentation
Allergen awareness
Sanitation guidelines
Portion and cost control
Menu planning
Food spoilage prevention

Languages

english

Elementary

hindi