Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Havia Robertson

Dee Why,Australia

Summary

A compassionate and dedicated individual with a strong desire to pursue a career in youth work. While my formal experience in the field is limited, I have gained valuable experience through volunteering at Mosman Youth Centre, work placement and studies. I have a naturally approachable and empathetic nature and bring excellent interpersonal and communication skills with a deep passionate about making a meaningful impact on young people's lives.

Overview

9
9
years of professional experience

Work History

Youth Volunteer

Mosman Youth Centre
Mosman, NSW
03.2025 - Current
  • Created a safe environment for youth volunteers to express themselves freely.
  • Developed educational materials about the importance of volunteering.
  • Coordinated and supervised group activities.
  • Built rapport.
  • Practised active listening and communication skills.

Work Placement Experience

WAYS Youth and Family
  • Facilitated training sessions.
  • Supported youth with basic services and needs.
  • Handling front desk/reception.
  • Shadowing social workers in group support sessions.
  • Built rapport and maintained professional relationships.

Disability Support Worker

Northside Enterprise
  • Facilitating group support programs
  • Assisting with daily tasks
  • Working closely with clients to support their needs
  • Encouraging independent skills
  • Problem-solving
  • Focused on clients needs with a client centred approach

Waitress

Ruby Lane Wholefoods
Manly, NSW
02.2025 - Current
  • Provided exceptional service in fast-paced venue.
  • Cooperating seamlessly within a team environment
  • Provided accurate change for cash transactions using a cash register system.
  • Provided excellent customer service by addressing any complaints or concerns promptly.
  • Assisted in seating guests at tables or booths.
  • Checked back with customers throughout meal service to ensure satisfaction.
  • Bussed tables as needed during peak hours.
  • Served alcoholic beverages responsibly in accordance with state laws.
  • Maintained a clean work station by restocking supplies, wiping down counters.
  • Took orders for food and drinks and delivered them to guests.
  • Answered questions about menu items, ingredients, and pricing.
  • Handled cash, cashing up tills and writing reports
  • Trained new employees to perform duties.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.

Butchers Assistant

The Butcher and The Chef
Manly, NSW
02.2016 - Current
  • Provided exceptional customer service in a fast paced, high performance environment.
  • Managed food preparation, cooking, and window rotation for optimal product display.
  • Acted as shift supervisor in the manager’s absence, overseeing daily operations and ensuring team performance and customer satisfaction.
  • Advised customers on selecting appropriate cuts based on their cooking needs and recipes.
  • Strong knowledge of various meat cuts and preparation methods.
  • Processed phone orders and followed up to ensure customer satisfaction.
  • Maintained cleanliness and hygiene standards throughout the work environment.
  • Utilised slicer machine safely and independently for deli operations.
  • Applied basic knife skills for chicken preparation and portioning.
  • Demonstrated knowledge of various cured deli meats to enhance customer offerings.

Waitress/Supervisor

House Made Hospitality (This Way Canteen)
Circular Quay, NSW
08.2022 - 07.2024
  • Delivered exceptional customer service while managing fast-paced dining environment in a high performance venue.
  • Participated in onboarding and training of new staff to ensure smooth integration and adherence to service standards.
  • Acted as shift supervisor in the manager’s absence, overseeing daily operations and ensuring team performance and customer satisfaction.
  • Cooperating seamlessly as a team.
  • Handled cash transactions and reconciled tills, generating accurate financial reports.
  • Greeted guests, arranged seating, and ensured prompt service for optimal guest experience.
  • Cleared tables and maintained cleanliness and organisation of the venue, floors and dining areas.
  • Executed food and beverage running duties, including service of alcohol.
  • Resolved guest complaints effectively, demonstrating strong problem-solving skills.
  • Strongly focused on attention to detail.
  • Won floor person of the year (2023) for outstanding performance and organisation of floor.

Retail Assistant

General Pants
Warringah Mall, NSW
04.2019 - 08.2019
  • Delivered exceptional customer service to address inquiries and fulfill needs.
  • Executed sales transactions efficiently using POS systems for processing payments and returns.
  • Bagged and wrapped merchandise according to customer preferences, enhancing satisfaction.
  • Tagged merchandise accurately to maintain inventory organisation and visibility.
  • Supported customers throughout sales process, offering assistance with product selection.
  • Maintained merchandise displays to attract customers and promote sales opportunities.
  • Provide knowledge on different brands of clothing.

Deli Supervisor

Salt, Meats, Cheese
Bondi Junction, NSW
07.2018 - 01.2019
  • Prepared and packaged products for customer orders efficiently.
  • Maintained high hygiene standards throughout food handling processes.
  • Monitored product dates and implemented proper rotation protocols.
  • Took special orders for event catering and platters, ensuring customer satisfaction.
  • Weighed and portioned food items accurately to meet quality standards.
  • Handled customer conflicts professionally to resolve issues effectively.
  • Answered telephone inquiries promptly, providing relevant information.
  • Rearranged stock to optimize storage space and accessibility.

Education

Diploma - Family and Community Services

TAFE
04.2021

Certificate III - Family and Community Services

WAYS Youth And Family
NSW
12-2019

Certificate II - Family and Community Services

WAYS Youth and Family
04.2018

Skills

  • Organisational skills
  • Time management
  • Communication skills
  • Problem solving
  • Attention to detail
  • Emotional intelligence
  • Client-centred
  • Empathetic communication and active listening
  • Strong interpersonal skills
  • Non-judgmental approach
  • Building rapport
  • Conflict resolution and de-escalation
  • Problem solving
  • Team collaboration
  • Maintaining professional boundaries
  • Cultural sensitivity and inclusion

References

Tom Kaiser: The Butcher and the Chef, Manly, Sydney

  • 0412 478 422

Caroline Armstrong: This Way Canteen, Circular Quay, Sydney

  • 0416 855 540

Timeline

Youth Volunteer

Mosman Youth Centre
03.2025 - Current

Waitress

Ruby Lane Wholefoods
02.2025 - Current

Waitress/Supervisor

House Made Hospitality (This Way Canteen)
08.2022 - 07.2024

Retail Assistant

General Pants
04.2019 - 08.2019

Deli Supervisor

Salt, Meats, Cheese
07.2018 - 01.2019

Butchers Assistant

The Butcher and The Chef
02.2016 - Current

Work Placement Experience

WAYS Youth and Family

Disability Support Worker

Northside Enterprise

Diploma - Family and Community Services

TAFE

Certificate III - Family and Community Services

WAYS Youth And Family

Certificate II - Family and Community Services

WAYS Youth and Family
Havia Robertson