Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Harvest Cellar Hand] position. Ready to help team achieve company goals.
Overview
1
1
year of professional experience
Work History
Assistant
AMS Winery
08.2012 - 06.2013
Participate in the overall process from grape harvest to wine promotion.
Greeted guests in with friendliness and professionalism.
Assisted manager in all aspects of business operations.
Answered incoming phone calls to process requests, transfer calls, or relay messages to appropriate personnel.
Worked closely with management to provide effective assistance for specific aspects of business operations.
Education
Bachelor of Science - Wine Fermentation And F&B Service
U1 University
South Korea
02.2014
Associate Degree - Hotel Sommelier & Barista
Korea Hotel &Tourism Technical College
South Kore
02.2012
Skills
Harvesting
Hand Harvesting
Time Management
Order Filling
Data Entry
Hobbies
Running
Power lifting
Kickboxing
Additional Information
Visa | Australia working holiday visa valid until November 2024
Languages
Korean
Native or Bilingual
English
Professional Working
Chinese (Mandarin)
Elementary
Timeline
Assistant
AMS Winery
08.2012 - 06.2013
Bachelor of Science - Wine Fermentation And F&B Service
Tasting Room Lead at Stoller Collection, Sextant Estate Winery & Paris Valley Road WineryTasting Room Lead at Stoller Collection, Sextant Estate Winery & Paris Valley Road Winery