Summary
Overview
Work History
Education
Skills
Availability
Languages
Timeline
Generic

Helfo Mendoza

Chatswood,NSW

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Cooker assistant position. Ready to help team achieve company goals.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

11
11
years of professional experience

Work History

Production Area

Cornucopia Bakery
05.2023 - 09.2023
  • Providing excellent wait service to ensure satisfaction
  • Helping to make dishes and pastries
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Clearing cutlery and glasses
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Kitchen Hand

Guzman and Gomez
08.2022 - 11.2022
  • Preparation equipment and floors
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
  • Labeled and stored all food items correctly and checked expiration dates routinely.

Cooker

Colombian Army
10.2012 - 06.2014
  • Measuring and serving food for over 300 soldier staff
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

Education

Technical Accounting and Finance -

SENA
09.2019

Commercial Cookery III, IV Vet -

Macallan College
06.2026

General English Course -

MIT Institute
03.2024

Skills

  • Reliable
  • Cleaning and organization
  • Cooking
  • Supply Restocking
  • Kitchen equipment operation and maintenance
  • Cleaning and sanitization
  • Efficient multitasking
  • Food handling

Availability

  • Monday, 6:00 am, 11:00 pm
  • Wednesday, 4:00 pm, 11:00 pm
  • Thursday, 6:00 am, 11:00 pm
  • Friday, 6:00 am, 11:00 pm
  • Saturday, 6:00 am, 11:00 pm
  • Sunday, 6:00 am, 11:00 pm

Languages

English
Professional Working
Spanish
Native or Bilingual

Timeline

Production Area

Cornucopia Bakery
05.2023 - 09.2023

Kitchen Hand

Guzman and Gomez
08.2022 - 11.2022

Cooker

Colombian Army
10.2012 - 06.2014

Technical Accounting and Finance -

SENA

Commercial Cookery III, IV Vet -

Macallan College

General English Course -

MIT Institute

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Helfo Mendoza