Summary
Overview
Work History
Education
Skills
Timeline
Generic

HENRY SUTTON

Ocean Grove

Summary

Reliable and customer-focused professional with over 3 years' experience in hospitality, fitness, and service roles. Skilled in handling face-to-face, phone, and online enquiries, managing POS systems, and supporting customer needs in fast-paced environments. Holds First Aid, CPR, and Certificate III in Fitness. Known for clear communication, teamwork, and a strong work ethic.

Overview

3
3
years of professional experience

Work History

Fry Cook

Mavros Fish and Chips
03.2025 - Current
  • Operated deep fryers to prepare high-quality food items efficiently.
  • Maintained cleanliness and organization of kitchen equipment and workstations to ensure safety standards.
  • Collaborated with team members to coordinate food preparation and service during peak hours.
  • Monitored inventory levels and assisted in restocking supplies to support uninterrupted kitchen operations.

Front of House / Back of House Supervisor & Delivery Driver

Seaside Pizza and Pasta
05.2022 - Current
  • Oversee front and back of house operations.
  • Lead and train staff for efficient service.
  • Deliver orders promptly and safely.
  • Manage inventory and assist with stock orders.
  • Ensure health and safety standards are met.

Work Placement

Oceans 24 Gym
03.2025 - 04.2025
  • 15 hours of work placement
  • Built customer rapport, driving sales.
  • Organized group fitness classes and created personalized training plans.

Kitchen Hand

Piping Hot Chicken and Burger Grill
05.2023 - 06.2024
  • Cleanliness & Organization: Wash dishes, clean surfaces, and dispose of waste.
  • Food Prep Support: Help with ingredient preparation and dish assembly.
  • Stock Management: Assist with inventory and proper storage of supplies.
  • Equipment Care: Clean and maintain kitchen equipment.
  • Safety Compliance: Follow food safety and hygiene standards.
  • Team Support: Work collaboratively with kitchen staff.

Education

Year 12 Graduate - undefined

12.2024

Skills

  • Data entry
  • Communication Interpersonal Skills
  • Organizational and time management skills
  • Problem solving
  • Customer service
  • Attention to details
  • Cash handling and basic reconciliation
  • Confident using digital systems for customer support

Timeline

Fry Cook

Mavros Fish and Chips
03.2025 - Current

Work Placement

Oceans 24 Gym
03.2025 - 04.2025

Kitchen Hand

Piping Hot Chicken and Burger Grill
05.2023 - 06.2024

Front of House / Back of House Supervisor & Delivery Driver

Seaside Pizza and Pasta
05.2022 - Current

Year 12 Graduate - undefined

HENRY SUTTON