Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Hugo Victor Gomes Castro

Brisbane,QLD

Summary

A confident professional who thrives in dynamic environments where new ideas are embraced. I approach challenges positively, seeking unconventional solutions and delivering impactful results. With extensive experience in forklift operation, I bring safety, efficiency, and reliability to any team. I excel in warehouse navigation, inventory management, and fostering a positive work environment.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Team Leader

3rd Party Containers
Brisbane , Qld
11.2019 - Current
  • Coordinated team activities and delegated tasks to ensure efficient completion of projects.
  • Developed strategies for problem solving and conflict resolution among team members.
  • Monitored daily workflow to ensure adherence to established policies and procedures.
  • Resolved customer complaints in an effective manner while maintaining a high level of customer service.
  • Reviewed completed work to verify consistency, quality and conformance.
  • Assisted in the loading and unloading of goods from trucks, containers and railcars using forklift.
  • Ensured safety procedures were followed when operating forklifts.
  • Transported materials between storage areas, loading docks and delivery vehicles as needed.
  • Reported any damages or malfunctions of equipment immediately to supervisor and manager.
  • Organized warehouse shelves and racks for efficient retrieval during order fulfillment process.

Bakery Manager

Panificadora Sao joao
Natal RN BRAZIL, RIO GRANDE DO NORTE
01.2013 - 01.2019
  • Maintained inventory of supplies, ingredients and equipment used in the production process.
  • Created cost-effective strategies to reduce waste while increasing productivity levels.
  • Analyzed financial records such as income statements, balance sheets and cash flow reports.
  • Conducted regular market research surveys to identify consumer needs and preferences.
  • Maintained accurate inventory records and monitored stock levels.
  • Developed strategies to maximize efficiency in order to reduce costs and increase profitability.
  • Organized product shipments, ensuring timely delivery of goods.
  • Prepared detailed reports on inventory status and stock movements.
  • Monitored quality control procedures for incoming and outgoing merchandise.
  • Created daily, weekly, monthly forecasts for future inventory needs based on sales trends.
  • Negotiated prices with vendors to obtain best possible deals while maintaining high standards of quality.

Education

General English Course - English

INTERNATIONAL HOUSE
Brisbane, QLD
04-2024

Higher Technical PROFESSIONAL COURSE - Business Administration And Management

UNIVERSIDADE POTIGUAR
BRAZIL
07-2013

Skills

  • Leadership
  • organized
  • Team motivation
  • Problem-Solving
  • Performance Improvement
  • Issue Resolution
  • Safety
  • Work Planning
  • Attention to Detail
  • Safety processes and procedures

Certification

  • FORKLIFT LICENCE

Timeline

Team Leader

3rd Party Containers
11.2019 - Current

Bakery Manager

Panificadora Sao joao
01.2013 - 01.2019

General English Course - English

INTERNATIONAL HOUSE

Higher Technical PROFESSIONAL COURSE - Business Administration And Management

UNIVERSIDADE POTIGUAR
  • FORKLIFT LICENCE
Hugo Victor Gomes Castro