Summary
Overview
Work History
Education
Skills
availability
Timeline
Huong Dang

Huong Dang

Carlton,VIC

Summary

Had experience working in commercial kitchen, hard working, fast leaning.


A friendly, compassionate and reliable team member


Excelled in food preparation and kitchen maintenance, ensuring a clean and efficient environment.


Demonstrated ability to work effectively in teams, enhancing food presentation and service quality.


Currently learning Certificate III in health Services Assistance, understanding WHS, manual handling, knowledge of Food Safety and HACCP compliance.


Obtained First Aid Certificate, Food Handlers Certificate, National Hand Hygiene Initiative certificate, a current With Children Check.

Willing to obtain a current Police Check and other requirements.


Having the right to work in Australia( I am Australian Citizen)


Having a driver’s licence and my own vehicle





Overview

2
2
years of professional experience

Work History

Food Services Assistance / Cook

Peter Rowland Catering
09.2016 - 05.2017

Food preparation

Working as a team when placing food in order and appealingly

Maintaining kitchen neat and clean

Food Services Assistance

Huong Viet Restaurant
05.2015 - 12.2016
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Plating and presentation
  • Food preparation

Education

Certificate III - Commercial Cookery

Melbourne Polytechnic, Preston, VIC
11.2016

Skills

  • Dishwasher Operation
  • Allergy awareness
  • Sanitation Practices
  • Strong attention to safe food handling procedures
  • Food plating and presentation
  • Customer Service
  • Food Preparation
  • Knife Skills

availability

Monday , Tuesday, Wednesday, Friday

Timeline

Food Services Assistance / Cook - Peter Rowland Catering
09.2016 - 05.2017
Food Services Assistance - Huong Viet Restaurant
05.2015 - 12.2016
Melbourne Polytechnic - Certificate III, Commercial Cookery
Huong Dang