Huseyin Kerem

Business Management: Successfully owned and operated a shop
Developed and implemented effective business strategies
Managed daily operations, including inventory control, customer service, and financial transactions

Operations Oversight: Demonstrated proficiency in overseeing various aspects of business operations
Ensured smooth and efficient workflow within the shop

Customer Service: Provided excellent customer service to enhance satisfaction and loyalty
Addressed customer inquiries and resolved issues promptly

Inventory Control: Managed inventory levels to meet demand and minimize holding costs
Implemented effective ordering and restocking processes

Financial Transactions: Handled financial transactions, including sales, payments, and bookkeeping
Maintained accurate financial records for the business

Team Leadership: Led and supervised a team of employees, providing guidance and support
Fostered a positive and collaborative work environment

Adaptability: Successfully adapted to changing business market conditions

Communication Skills: Effectively communicated with customers, employees, and suppliers
Clearly conveyed information related to products

Problem Solving: Identified and addressed challenges related to the business
Implemented solutions to enhance efficiency and effectiveness

Food Health and Safety: Earned Food Health and Safety Certificates, demonstrating a commitment to maintaining high standards of hygiene and safety in the business

Multilingual: I know English and Turkish, therefore can communicate with a diverse customer base