Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Imalsha Dilki Wallakka Lokuge

Joondanna,WA

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

3
3
years of professional experience

Work History

Chef

Amaroo Retreat & Spa
04.2021 - Current
  • Assisted with menu development and planning.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Maintained well-organized mise en place to keep work consistent.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Worked closely with front-of-house staff to facilitate excellent customer service.

Education

Diploma In Hospitality Management

Stanley College
Perth, WA
03.2022

Commercial Cookery Certificate III & IV

Stanley College
Perth, WA
09.2021

Skills

  • Resource Management
  • Regulatory Compliance
  • Menu Development
  • Customer service
  • Team leadership
  • Food Safety
  • Order Management

Languages

English
Native or Bilingual

Timeline

Chef

Amaroo Retreat & Spa
04.2021 - Current

Diploma In Hospitality Management

Stanley College

Commercial Cookery Certificate III & IV

Stanley College

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Imalsha Dilki Wallakka Lokuge