Experienced hospitality professional with a strong background in bar and café operations, team management, and customer service. Proven ability to work in fast-paced environments and lead teams while ensuring smooth daily operations. Looking to bring my skills to a dynamic coffee shop setting. Highly competent Restaurant Supervisor with relevant experience in managing day-to-day operations, overseeing staff training and scheduling, and ensuring customer satisfaction. Strengths include strong leadership abilities, adept problem-solving skills, and a commitment to maintaining high quality standards. Past roles have led to improved team efficiency, increased restaurant profitability, and enhanced customer service levels.