Imran Hashmi Syed
Gagebrook,TAS
Summary
Personable and hardworking, with knack for teamwork and positive,
upbeat attitude. Well-versed in maintaining clean and organized
workspaces and adept at handling kitchen equipment and food
preparation tasks. Ready to contribute to productive kitchen
environment and ensure smooth operations through dedicated effort.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Cook
Monsoon restaurant
09.2024 - 05.2025
- Prepared and cooked menu items following recipes and food safety standards.
- Operated kitchen equipment, including ovens, grills, and fryers, ensuring proper functionality.
Kitchen Hand
Mehfil Indian Restaurant
07.2023 - 11.2023
- Assisted in food preparation, ensuring adherence to safety and hygiene standards.
- Maintained cleanliness of kitchen equipment and work areas to promote efficient operations.
- Supported chefs by organizing ingredients and managing inventory supplies effectively.
Education
Global Training Institute
Sydney, NSWSkills
- Employee training
- Health and safety compliance
- Scheduling coordination
- Production management
- Machine operation
- Industrial safety
- Quality control
- Computer skills
Certification
Certificate IV
Timeline
Cook
Monsoon restaurant
09.2024 - 05.2025
Kitchen Hand
Mehfil Indian Restaurant
07.2023 - 11.2023
Global Training Institute