Injakai Braaksma
Wilderness Chef
Wallsend,NSW
7
years of professional experience
I am a capable young adult with great
communication skills and the ability to
interact well with others. I have extensive
experience within the hospitality, retail
and cleaning industry. I am seeking to
apply my abilities and skills within a
friendly work environment on a part time,
full time, or casual basis. I am a
dedicated team player who can be relied
upon to be a positive representative for
your business. I have full availability, and
I am willing to work mornings, evenings
and weekends.
Work History
Cook
1 Year 3 Months- Prepared a variety of nutritious meals utilizing fresh, locally sourced ingredients.
- Maintained high standards of hygiene and food safety in kitchen operations.
- Developed new recipes that enhanced menu offerings and customer satisfaction.
- Collaborated with team members to streamline meal preparation processes.
- Prepared meals efficiently under time constraints for timely service during peak hours.
Catering Staff Member
3 Years 8 Months- Provided excellent service under high-pressure situations, ensuring smooth event operations.
- Served appetizers, delivered entrees, and refilled beverages for banquet guests.
- Increased efficiency by assisting in equipment setup, breakdown, and maintenance during events.
- Demonstrated flexibility in handling diverse catering needs, from small gatherings to large corporate events.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
Cleaner
5 Months- Maintained cleanliness and organization in residential and commercial spaces.
- Utilized various cleaning tools and chemicals to ensure effective sanitation.
- Used time management and efficient cleaning methods to meet deadlines.
- Organized and used industrial cleaning products following strict safety procedures.
Hospitality Worker
8 Months- Trained new staff on sushi preparation techniques and customer service protocols.
- Oversaw food safety compliance, maintaining hygiene standards in food preparation areas.
- Streamlined inventory management processes, reducing waste and improving efficiency.
- Managed daily operations, ensuring smooth service flow and customer satisfaction.
Cook
1 Year- Implemented waste reduction strategies, improving overall kitchen efficiency.
- Trained new staff on kitchen procedures and safety protocols.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Kitchen Hand
6 Months- Maintained cleanliness and organization of kitchen areas to ensure compliance with health standards.
- Operated kitchen equipment safely and effectively, contributing to a streamlined cooking process.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Hospitality Worker
7 Months- Prepared food and beverages and verified adherence of quality and safe food-handling standards.
- Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
- Collaborated with team members to consistently deliver high-quality service in a fast-paced environment.
- Communicated with customers to promptly resolve complaints and address inquiries.
Education
Diploma of Visual Arts - Art
High School Diploma
Certificate 2 in Hospitality - Hospitality
Skills
Cooking
Event catering
Food handling and preparation
Cleaning and organization
Multitasking and organization
Customer service
Timeline
Cook
Mama-P Wholefoods
06.2025 - CurrentRead More
Catering Staff Member
Wilderness Chef
01.2023 - CurrentRead More
Cleaner
MLH Cleaning Services
10.2022 - 03.2023Read More
Hospitality Worker
Hero Sushi
02.2022 - 10.2022Read More
Cook
Star Hotel Newcastle
10.2021 - 10.2022Read More
Kitchen Hand
The Happy Wombat
02.2021 - 08.2021Read More
Hospitality Worker
IRoll Vietnamese
07.2019 - 02.2020Read More
TAFE NSW
Diploma of Visual Arts from Art
Read More
Kotara High School
High School Diploma
Read More
TAFE NSW
Certificate 2 in Hospitality from Hospitality
Read More