Summary
Work History
Education
Skills
Timeline
Generic

ISHNEET KAUR

Melbourne,VIC

Summary

Adept at enhancing guest experiences and upholding food safety measures, I leveraged my skills in kitchen support and guest service at Luv a Kebab and Oaks on Market to significantly improve service delivery. My expertise in cleaning techniques and verbal communication coached new personnel, elevating operational standards and production leadership. Energetic and reliable professional with high attention to detail and strong command of food preparation safety. Expertly supports servers through high-volume shifts and caters to guest needs. Frequently commended for reliability and initiative.

Work History

Restaurant Team Member

Luv a Kebab
Melbourne, Vic
11.2024 - Current
  • Filled and served various beverages for customers.
  • Maintained cleanliness of dining area by wiping down surfaces, sweeping floors.
  • Cleaned cooking equipment after use according to safety protocols.
  • Refreshed inventory supplies for drink and napkin stations.
  • Collaborated with team to deliver timely service of items.
  • Assembled and served meals according to specific guest requirements.
  • Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
  • Operated kitchen equipment safely and efficiently.

Room Attendant

oaks on market
Melbourne, Vic
11.2024 - 02.2025
  • Cleaned and returned vacant rooms to occupant-ready status.
  • Cleaned guest rooms and bathrooms to ensure they met hotel standards, including dusting surfaces, vacuuming carpets, mopping floors, changing bed linens, and restocking bathroom supplies.
  • Provided guests with information about local attractions and services using a variety of resources.
  • Coached new housekeeping personnel by demonstrating approved cleaning procedures.
  • Cleaned customer laundry according to care instructions for specific garments and articles of clothing.
  • Stocked linen closets with fresh supplies of sheets, towels and other linens as required.

Education

MBA - Business

Monash University
Clayton, VIC

Skills

  • Food safety measures
  • Operational standards
  • Production leadership
  • Cleaning techniques
  • Verbal and written communication
  • Guest experiences
  • Kitchen support
  • Food preparation

Timeline

Restaurant Team Member

Luv a Kebab
11.2024 - Current

Room Attendant

oaks on market
11.2024 - 02.2025

MBA - Business

Monash University

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