Summary
Overview
Work History
Education
Skills
Timeline
Generic
Isshin Okubo

Isshin Okubo

Sydney,NSW

Summary

I believe that the advanced service style I learned at a five-star hotel, along with the cooking and cleaning experience I gained at cafes and restaurants, are valuable in any environment. Working every day for a year at a five-star hotel was incredibly challenging, but I am confident that it has provided me with unparalleled experience.

I have a strong willingness to take on new challenges and always maintain high motivation. Additionally, I am very confident in my adaptability and interpersonal skills.

Overview

3
3
years of professional experience

Work History

Service Staff

CERULEAN TOWER TOKYU HOTEL "Five-star hotel"
Tokyo, Japan
04.2023 - 03.2024

Experience Providing High-Quality Service

In a five-star hotel, it is essential to deliver top-tier service to guests. This helps you develop advanced hospitality skills such as courteous language, elegant demeanor, and prompt, accurate responses.

Cafe Kitchen Staff

Sunday brunch shimokitazawa
Tokyo, Japan
04.2021 - 03.2023

Improvement of Cooking Skills


You learn various cooking skills through practice, such as food preparation, cooking techniques, and plating.

Restaurant

Torikizoku
Tokyou , Japan
09.2020 - 03.2021

Improvement of Communication Skills


Through customer interactions, you enhance your ability to communicate effectively with a wide range of people.

Education

Management Engineering

Tamagawa University
Japan Tokyo

Seikou High School
Japan Shizuoka

Skills

Intermediate level English proficiency
Intermediate level culinary skills
Advanced level service style
High communication skills

visa

Working Holiday Visa

Timeline

Service Staff

CERULEAN TOWER TOKYU HOTEL "Five-star hotel"
04.2023 - 03.2024

Cafe Kitchen Staff

Sunday brunch shimokitazawa
04.2021 - 03.2023

Restaurant

Torikizoku
09.2020 - 03.2021

Management Engineering

Tamagawa University

Seikou High School
Isshin Okubo