Ivan Antropov
St Leonards,Australia
Summary
Chef de Partie successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with Modern Australian and Italian cuisines, leading a team inside a fast paced and intense work environment, as well as maintaining efficiency and the Head Chef's food standards.
Overview
5
5
years of professional experience
Work History
Chef De Partie
Bartolo
08.2023 - Current
- Assisting the Head Chef in regular operational and organizational tasks
- Cooking a variety of seasonal Italian dishes in both hot and cold sections
- Responsible for setup, packdown, stock rotation and control, deep cleaning and ordering
Chef De Partie
Housemade Hosptiality
04.2021 - 07.2023
- Mentored kitchen staff to prepare each for demanding roles.
- Led the kitchen team during busy service and preparation periods.
- Done ordering and stock rotation/organisation for the whole kitchen
- Filled out various documents and sheets pertaining to management of the kitchen.
Apprentice Chef
Cafe Sydney
01.2020 - 04.2021
- Maintained well-organized mise en place to keep work consistent.
- Used food inventory and supplies resourcefully to prevent waste and avoid unnecessary ordering from vendors.
- Assisted other chefs with ingredients preparation in support of recipes designed by head chef.
Apprentice Chef
Cyren (Nick's Group)
08.2018 - 04.2020
- Set up food stations by following chef's orders.
- Maintained well-organized mise en place to keep work consistent.
- Prepared cooking ingredients for my supervising chef.
Education
Certificate 3 - Commercial Cookery
Ryde Tafe
Ryde12.2019
Certificate 3 - Retail Bakery
Ryde Tafe
Ryde02.2017
Skills
- Ordering and maintaining stock levels
- Variety of experience in all sections
- Leading the kitchen team
- Enforcing head chef's standards for food preparation
- Efficient and organized setup of work areas
- Standardizing plating and presentation
Additional Information
Name: Aleisha
Role: Head Chef at Bartolo
Phone No: 0492984660
Timeline
Chef De Partie
Bartolo
08.2023 - Current
Chef De Partie
Housemade Hosptiality
04.2021 - 07.2023
Apprentice Chef
Cafe Sydney
01.2020 - 04.2021
Apprentice Chef
Cyren (Nick's Group)
08.2018 - 04.2020
Certificate 3 - Commercial Cookery
Ryde Tafe
Certificate 3 - Retail Bakery
Ryde Tafe
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