Jack Harris
Armidale
Summary
Accomplished Bakery Manager with a proven track record at Moxons and Bakers Delight, enhancing product sales through expert display arrangement and stringent food safety enforcement. Skilled in dough preparation and team leadership, achieving significant cost savings by minimizing waste. Demonstrates a strong commitment to quality and safety in food handling.
After 10 years of baking im looking for a change of direction and better working hours and looking for a new challenge.
I am punctual, reliable, hardworking and regard myself as adaptable and fast learning.
Overview
9
9
years of professional experience
Work History
Bakery Worker
Moxons
10.2023 - 03.2025
- Demonstrated versatility within the role by performing various tasks such as decorating cakes, preparing doughs, mixing batters, and baking pastries as required for business needs.
- Mixed dough, scaled breads, and cakes, fried doughnuts and performed baking duties.
Bakery Manager
Bakers Delight
02.2022 - 03.2023
- Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Managed inventory and reduced waste, resulting in cost savings for the bakery.
- Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
- Maintained and controlled inventory of baked goods.
Bakery Manager
Moxons
01.2016 - 10.2021
- Maintained a clean and safe work environment by enforcing strict adherence to food safety guidelines and regulations.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Managed inventory and reduced waste, resulting in cost savings for the bakery.
- Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
- Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
- Maintained cleanliness and hygiene in bakery premises.
Education
TAFE NSW
NSW11-2019
Skills
- Food safety
- Packaging products
- Cleaning duties
- Allergen awareness
- Dough preparation
- Bread baking
- Specialty breads
- Pastry making
Timeline
Bakery Worker
Moxons
10.2023 - 03.2025
Bakery Manager
Bakers Delight
02.2022 - 03.2023
Bakery Manager
Moxons
01.2016 - 10.2021
TAFE NSW
Similar Profiles
Archie CollisArchie Collis
Machinery Operator at Johnston AgricultureMachinery Operator at Johnston Agriculture
Peter BeresfordPeter Beresford
Supervisor of Operations at Ascent GroupSupervisor of Operations at Ascent Group
Tessa RindfleishTessa Rindfleish
Customer Service Cashier at Black Stump Shell Service StationCustomer Service Cashier at Black Stump Shell Service Station