Jack Jones

Liaise with Clients: Interact professionally with clients to provide updates on project progress, address any concerns, and ensure their needs are met. Your communication skills will help foster strong client relationships.

Maintain Safety Standards: Ensure that all work areas are safe and organized. Follow safety protocols and regulations to prevent accidents and injuries on the job site. Report any hazards or unsafe conditions to the supervisor immediately.

Support Team Efforts: Collaborate with team members to ensure projects are completed on time and to a high standard. Be flexible and ready to take on additional tasks as needed.

Assist Builders: Work closely with our skilled builders to help with the installation of various types of fencing. This includes handling materials, digging holes, and ensuring that all tools are used safely and effectively.

Community Engagement: Work closely with the community to promote fire safety awareness through educational programs, workshops, and public events, helping to build strong relationships and trust within the community.

Working Under Pressure: Demonstrate the ability to perform effectively under pressure, making quick decisions and prioritizing tasks during emergency situations to ensure safety and efficiency.

Training Participation: Engage in regular training sessions and drills to enhance firefighting skills, knowledge of equipment, and teamwork, staying updated on the latest fire safety techniques and procedures.

Responding to Incidents: Turn out promptly to fire incidents, medical emergencies, and other emergency situations, following established protocols for rapid and effective response.

Process Orders Accurately: Accurately pick, pack, and label orders based on shipping instructions. Ensure that all addresses are processed correctly to minimize delivery errors.

Maintain Safe Working Habits: Adhere to all safety protocols and guidelines to create a secure working environment. Regularly inspect work areas for hazards and report any concerns to supervisors.

Operate Forklift Safely: Safely operate forklifts and other warehouse equipment to move, stack, and organize products. Ensure compliance with all safety regulations and company policies regarding equipment operation.

Team Collaboration: Work closely with team members to ensure efficient workflow and timely completion of tasks. Communicate effectively regarding order statuses and any potential issues.

Food Safety and OHS Compliance: Uphold all food safety regulations and occupational health and safety (OHS) requirements. Ensure proper food handling, storage, and sanitation practices are followed at all times.

Assist with Meal Preparation: Support chefs and kitchen staff in the preparation and presentation of food for wedding receptions. This may include chopping, mixing, and assembling dishes as instructed.

Maintain Cleanliness: Keep the kitchen area clean and organized throughout the event. This includes washing dishes, cleaning surfaces, and disposing of waste properly.

Employee Training: Assist in training new kitchen staff on food safety protocols, kitchen procedures, and equipment operation to ensure all team members are well-prepared.

Store Opening and Closing: Participate in opening and closing procedures, including setting up and shutting down kitchen equipment, and ensuring the kitchen is clean and organized at the start and end of each shift.

Employee Training: Support the training of new team members on food safety practices, kitchen procedures, and equipment operation, ensuring they are well-equipped to succeed.

Work Under Pressure: Maintain a positive attitude and a high level of productivity during busy times. Adapt quickly to changing demands and prioritize tasks effectively.

Food Safety and OHS Compliance: Adhere to all food safety regulations and occupational health and safety (OHS) requirements. Ensure proper food handling, storage, and sanitation practices are consistently followed.