Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Jackson Cahill

Summary

Reliable individual proudly offering eight years of experience fostering repeat customers through consistent, professional service. Skilled in training, hiring and getting the best out of people in a team working environment. Dedicated to creating an inviting environment for both guests and staff. Excellent at handling cash sales and managing bar inventory. Excited to change career paths and immerse myself in a new job where there is opportunity to constantly learn and grow.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Food Processing

Specialised Chicken
11.2022 - Current
  • Maintained clean work areas for optimal food quality.
  • Observed company safety procedures and standards when operating machinery, using sharp tools and handling chemicals.
  • Troubleshot malfunctions with machinery and performed routine maintenance to restore functionality and minimize downtime.
  • Identified proper cooking times and temperatures for various food products based on written recipes and formulas.
  • Recorded production and test data for each food product batch such as ingredients used, test results and time cycle.

Bar Manager

Dolphins Harbourside Hotel
03.2021 - Current
  • Recruited, hired and trained staff on bar practices, customer service standards and productivity strategies
  • Closed out cash register and prepared cashier report at close of business.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Followed all safety requirements for alcohol service and maintained network of available ride services for inebriated customers.

Bar Manager

Kilted Kangaroo
03.2019 - 03.2021
  • Took customer orders and capitalized on opportunities to sell special beverage and food options.
  • Crafted popular cocktail menu for customers preferring liquor and spirits to wine.
  • Consulted with managers to organize special events and promotions.
  • Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
  • Capitalized on opportunities to advance operations and mixology knowledge, enhancing customer service with refined and current expertise.

Bar Manager

Dolphins Harbourside Hotel
03.2013 - 03.2019
  • Determined business needs by acquiring client feedback for process improvements.
  • Maximized customer service by training staff, overseeing operations and resolving issues.
  • Reduced labor costs by improving employee schedules and workflows to capitalize on individual strengths and better meet forecasted customer demands.
  • Created effective employee schedules maintaining coverage at peak times and minimizing labor costs.
  • Checked ID cards and verified bar guests were of legal age.

Floor Staff Member

Neverland Nightclub
12.2011 - 02.2012
  • Polished glassware, bussed tables and removed debris to keep customer areas clean.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.

Polling Assistant

Australian Electoral Commission
03.2010 - 03.2010
  • Issued and collected voter ballot papers.
  • Prepared, cleaned and maintained polling stations.
  • Addressed voter questions and concerns.

Education

Certificate III - Maritime Operations (Integrated Rating)

South Metropolitan TAFE
Perth, WA
04-2025

Bachelor of Criminology And Criminal Justice -

Griffith University
07.2018

Skills

  • Front of House Management
  • Delegating Assignments and Tasks
  • Money Handling
  • Recruitment and Hiring
  • Investigating Complaints
  • Training and Onboarding
  • Problem Solving
  • Calm and Pleasant Demeanor
  • Conflict Resolution
  • Maintaining Clean Work Areas
  • Food Production Management
  • Quality Control Programs

Certification

  • Certificate of Safety Training (CoST)
  • AMSA Medical

References

Mr Christopher Jeavons
Surveyor
Panorama Mining and Engineering Surveyors
0434 836 340


Mr Anthony Cauchi

Licensee

Dolphins Harbourside Hotel

0416 589 679


Mr Jeremy Tucker

Owner

Kilted Kangaroo

07515992818 (UK)

0407787879 (AUS)





Timeline

Food Processing

Specialised Chicken
11.2022 - Current

Bar Manager

Dolphins Harbourside Hotel
03.2021 - Current

Bar Manager

Kilted Kangaroo
03.2019 - 03.2021

Bar Manager

Dolphins Harbourside Hotel
03.2013 - 03.2019

Floor Staff Member

Neverland Nightclub
12.2011 - 02.2012

Polling Assistant

Australian Electoral Commission
03.2010 - 03.2010

Certificate III - Maritime Operations (Integrated Rating)

South Metropolitan TAFE

Bachelor of Criminology And Criminal Justice -

Griffith University

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Jackson Cahill