Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jackson Moss

Burraneer,NSW

Summary

Energetic and adventurous 18-year-old with a passion for surfing, boating, and fishing. Always eager to learn and explore new opportunities. Highly motivated individual with ambitious goals for the future. Currently enrolled at De La Salle Catholic College Cronulla in year 12, pursuing a fulfilling Electrical Apprenticeship.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Electrical Apprentice

NM Electrical
11.2024 - Current
  • Currently employed with NM as a First Year Apprentice.
  • I work with NM as a school based apprentice and work every Friday.
  • I will continue down this career path fulltime next year when I leave school after Year 12.

General Sales Staff

Whitworths Marine And Leisure
10.2023 - Current
  • Assisted customers in product selection, enhancing overall shopping experience.
  • Managed inventory levels, ensuring stock availability and minimizing shortages.
  • Trained new sales team members on product knowledge and customer service protocols.
  • Developed promotional displays, attracting attention and increasing product visibility.
  • Working the floor assisting customers while also working the till.

Junior Staff Member (Seasonal Work)

LJ Harper
12.2020 - Current
  • Reference is Scott Wilson NUMBER: +61 413 550 589
  • Delivered books and stationary to primary schools.
  • Fulfilled and sorted orders in the warehouse.
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
  • Carried out day-to-day duties accurately and efficiently.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Proved successful working within tight deadlines and fast-paced atmosphere.

Food Service Worker

South Beach Seafood
05.2022 - 11.2022
  • Maintained clean workspaces to maximize productivity and safety.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Cooked batches of food according to standard recipes.

Education

High School Diploma -

De La Salle Catholic College Cronulla
Cronulla
12.2025

VET Electrical Cert II -

St Yons Trade School
Bankstown, NSW
10-2025

Skills

  • Team Oriented
  • Working Quickly
  • Productivity and Efficiency
  • Attention to Detail
  • Customer Service

Certification

  • NSW Driving License Green Ps
  • NSW PWC And General Boat Driving License
  • NSW Work Health And Safety General Construction Induction Certificate (White Card)
  • Responsible Service Of Alcohol Competency Card (RSA)

Timeline

Electrical Apprentice

NM Electrical
11.2024 - Current

General Sales Staff

Whitworths Marine And Leisure
10.2023 - Current

Food Service Worker

South Beach Seafood
05.2022 - 11.2022

Junior Staff Member (Seasonal Work)

LJ Harper
12.2020 - Current

High School Diploma -

De La Salle Catholic College Cronulla

VET Electrical Cert II -

St Yons Trade School
Jackson Moss