Jade Barnaby
Summary
Professional kitchen worker with experience in maintaining high standards of cleanliness and efficiency. Adept at food preparation, utensil sanitization, and ensuring safe and organized kitchen environment. Strong team collaborator who adapts to changing needs and focuses on achieving results. Reliable and flexible, with skills in multitasking, time management, and attention to detail.
Overview
4
4
years of professional experience
Work History
Kitchen Hand
Jetty Pavillion
12.2024 - Current
- Prepared and organized ingredients for daily menu items to ensure kitchen efficiency.
- Maintained cleanliness and sanitation standards in food preparation areas to comply with health regulations.
- Assisted chefs in cooking and plating dishes, contributing to timely service during peak hours.
- Operated kitchen equipment safely and effectively to support food preparation processes.
- Collaborated with team members to streamline workflows, enhancing overall kitchen productivity.
Barista
Village Pantry
10.2023 - Current
- Trained and mentored new baristas on beverage preparation and customer service techniques.
- Maintained high standards of cleanliness and organization in workstations and dining areas.
- Developed seasonal drink recipes, enhancing menu offerings based on customer preferences.
Chef
Emerald Beach Pizza and Pasta
02.2022 - Current
- Managed kitchen operations, ensuring timely preparation of dishes in high-pressure environment.
- Trained and mentored junior chefs, fostering skill development and teamwork within the kitchen.
- Maintained cleanliness and organization of workstations, complying with health regulations.
- Prepared diverse dishes adhering to established recipes and kitchen standards.
- Assisted in inventory management, tracking ingredient usage and minimizing waste.
- Trained new team members on kitchen procedures and safety protocols.
Kitchen Hand
Toormina Hotel
04.2021 - 12.2024
- Trained new staff on kitchen procedures and safety protocols, fostering a knowledgeable workforce.
- Monitored inventory levels and reported shortages to assist in maintaining adequate supplies.
- Implemented best practices for waste reduction, improving sustainability efforts within the kitchen environment.
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
Education
High School Diploma -
Woolgoolga High School
Woolgoolga, NSW11-2027
Skills
- Positive attitude
- Kitchen cleaning and maintenance
- Customer service
- Team collaboration
- Food preparation
- Equipment cleaning
Qualifications
Learners Licence, First Aid Certifiate
Current Work
All current work is due to family businesses, but i do varied hours.
I would like to secure a progressive position in a team environment whilst learning new skills.
Timeline
Kitchen Hand
Jetty Pavillion
12.2024 - Current
Barista
Village Pantry
10.2023 - Current
Chef
Emerald Beach Pizza and Pasta
02.2022 - Current
Kitchen Hand
Toormina Hotel
04.2021 - 12.2024
High School Diploma -
Woolgoolga High School
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