JADE BRYANT
Southport,QLD
Summary
Hospitality expert with proven skills in mixing and serving beverages, preparing food, and ensuring customer satisfaction. Strong focus on team collaboration, adaptability, and achieving high-quality results. Skilled in providing exceptional service, handling high-pressure situations, and maintaining clean and organized workspace. Known for reliability, flexibility, and creating positive and fun experiences for patrons.
Overview
4
4
years of professional experience
Work History
Bartender/Prep Line Cook
Rocksalt at the Marina
11.2024 - 01.2025
- Served high customer volumes during special events, nights, and weekends.
- made a wide range of classic cocktails aswell as work alongside mixologists to craft cocktails
- poured beers, wines and spirits
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Food preparation
- Plating a wide range of different foods
- supervising BOH procedures
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Hospitality Worker
COAST at Lighthouse Beach
04.2024 - 01.2025
- served customers on front of house POS system when placing orders
- developed a more precise understanding of barista skills
- Ensured all customers had an enjoyable time
- Working apart of a team
- Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
Customer service
BLUE COW GELATO
01.2021 - 04.2024
- 18 months of junior work, including serving customers, following WHS regulations and working apart of a team
- 17 months as a senior, including supervising all staff on shift, responsible for closing and opening the store, assisting in making the gelato, handling store finances as well dealing with enquiries, complaints or problems
- 2 years of making coffees
Education
Bachelor of Occupational Therapy -
Griffith University
QLD03-2028
Secondary school - HSC Completed
MacKillop College
North Macquarie, NSW09-2024
Skills
- Strong multitasking
- Customer service
- Team player attitude
- Outgoing personality
- Customer service expertise
- Responsible alcohol service
- First aid certified
- basic food handlers certified
- Cash register operation
- Memory retention
- Hospitality service expertise
Personal Information
Date of Birth: 07/19/06
Timeline
Bartender/Prep Line Cook
Rocksalt at the Marina
11.2024 - 01.2025
Hospitality Worker
COAST at Lighthouse Beach
04.2024 - 01.2025
Customer service
BLUE COW GELATO
01.2021 - 04.2024
Bachelor of Occupational Therapy -
Griffith University
Secondary school - HSC Completed
MacKillop College
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