Jade Cargill

• Provided excellent customer service by taking orders and delivering food promptly.
• Performed opening and closing duties such as setting up the dining area, restocking supplies and checking equipment for proper functioning at the start of shifts.
• Managed cash register operations, processing transactions accurately and efficiently.

• Packaged and sent over 100 orders per day.
• Organised and recorded goods received, stored, shipped, or in process.
• Attended to customer inquiries regarding deliveries, stock, and quality issues.

Reference: Kfir Harel, 0433 085 791.

• Provided exceptional customer service in a fast-paced dining environment.
• Managed table settings and maintained cleanliness throughout the dining area.
• Assisted in menu recommendations and answered guest inquiries promptly.