Ordering stock from suppliers using purchase orders
Receiving stock and inventory
Customer service and general advice regarding winemaking and product knowledge
Preparing Invoices and account management using MYOB
Debt collection
Replenishing products on shop floor
Breaking down bulk products for individual sale
Maintain positive relationships with account holders and customers
Monthly stock balancing and reconciliations
Processing payments and POS transactions
Filing and maintaining supplier records.
Senior Travel Consultant / Team Leader / Assistant Team Leader
Flight Centre Travel Group
05.2010 - 11.2020
Arranged travel accommodations for groups, couples, executives and special needs clients
Developed and maintained a loyal clientele base due to excellent listening and research skills and keen understanding of travel budgets
Conducted research and prepared meticulous travel itineraries complete with pricing, accommodation, airfare, transfer and tour information
Reached out to airlines, hotels, rental car companies and other services to proactively resolve issues
Met monthly targets and achieved a minimum of 1.5 million dollars of total sales for 7 consecutive years
Responded to clients' questions, issues and complaints and implemented appropriate solutions
Attended various expos and promotional events to gain industry knowledge, updates and increase customers/sales
Collaborated with industry suppliers to establish rapport and maintain strong professional relationships
Chased outstanding funds from overdue client invoices and also supplier/wholesaler refunds, payments, commissions etc
First point of call for emergency customer assistance services
Lodged international visa applications with foreign consulates
Lodged medical assessments and travel insurance claims for clients
Facilitating daily business sales meetings to further coach and develop team members
Managed administrative functions in the office such as general KPI's, profit and loss reports, bank statements, reconciliations and expense and commission tracking
Ensured shop front and team presentation was of a high standard
Attended several various world wide conferences in Asia and Europe
Handled sensitive personal data with discretion, including credit cards, passport information etc
Implemented targeted marketing campaigns to further grow client base
Communicated with clients regarding visa requirements, cultural standards, currency exchange and travel regulations
Trained and mentored junior consultants to ensure comprehensive knowledge and top-quality customer service
Managed travel documentation, quote and invoice preparation.
Customer Service Advisor
Apia Insurance Suncorp
08.2009 - 05.2010
Outbound sales calls to existing clients using Avaya dialling system
Sold auto, home and contents and travel insurance products to individuals using consultative selling techniques
Exceeded expectations for meeting targets and KPI's
Created new business opportunities by upselling additional products and services after identifying customer needs and requirements
Quoted and calculated premium rates for policies
Developed strategies for new business
Provided general insurance advice
Sought out new clients and developed client relationships through networking, direct referrals, lead databases and cold calling
Advance questioning and sales techniques
Complaint handling & resolution
Assisted policy holders during an emergency crisis
Lead sales teams Focus & Buzz sessions to increase sales and product knowledge
Claim lodging
Develop strategies to overcome objections
Adhere to & uphold Insurance Act
Recommended type and amount of coverage based on analysis of customers' circumstances using persuasive sales techniques
Explained advantages, features and disadvantages of various policies to promote sale of plans to boost overall sales.
Duty Manager
The Vine Restaurant
08.2008 - 07.2009
Greeted new customers, discussed specials, took drink orders and built immediate positive connections with guests
Supervised dining table set-up following strict service standards
Carried out complete opening, closing and shift change duties to keep the restaurant working efficiently and teams ready to meet customer needs
Assigned work tasks and coordinated activities of main dining room staff to provide prompt and effective service to patrons
Resolved customer complaints to promote long-term loyalty from patrons
Shared knowledge of menu items and flavours, enabling customers to make personal decisions based on taste and interest
Monitored dining rooms for seating availability as well as service, safety and well-being of guests
Upheld high standards of professionalism when dealing with customer issues, supporting serving staff and waiting on tables
Trained incoming staff on restaurant's practices, culture and procedures to maximise job satisfaction and productivity
Scheduled numerous reservations and managed seating arrangements simultaneously in the restaurant while maintaining calm, professional demeanor
Folded napkins and prepared silverware sets to provide adequate supply for the host station.
Assistant Manager
Dorothy Perkins
03.2008 - 08.2008
Maintained focus during busy times and delegated tasks to employees to keep business running smoothly
Completed seasonal windows, dressed mannequins and arranged in-store displays to showcase available products
Educated customers on promotions to enhance sales and join reward programs to promote loyalty, satisfaction and sales numbers
Daily cash reconciliation of 8 registers
Coached employees and trained on methods for handling various aspects of sales
Increased sales by offering advice on purchases and promoting additional products
Set and updated weekly work rosters to meet coverage demands considering factors like expected customers during promotions
Trained new associates on cash register operations including opening of store, conducting customer transactions and balancing the cash drawers
Prepared interesting and innovative visual displays to grab customer interest and promote sales
Updated pricing and signage to complete product displays and educate customers
Educated staff about coordinating clothing racks and related displays to boost effectiveness of promotions
Monitored and replenished display inventory and restructured according to available stock
Structured daily floor plan.
Assistant Manager
Crossroads, Specialty Fashion Group
03.2007 - 03.2008
Opened and closed the store independently and prepared nightly bank reconciliation
Stocked merchandise each day, arranging according to size and preparing attractive displays
Greeted customers and helped with product questions, selections, and purchases
Offered advice on purchases and promoted additional products
Managed efficient cash register operations, including scanning items, processing payments and issuing receipts
Managed promotional in-store signage and displays and re-stocked merchandise from returns or dressing rooms
Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance
Opened and merchandised new products in visually appealing and organized displays for optimal sales promotions
Assisted customers with locating and choosing merchandise in any store department.
Skills
Time management
Highly organised
Customer service
Client management and invoice processing
Problem solving
Communication
Attention to detail
Active listening
Computer skills
Qualifications Education
Certificate IV Travel and Tourism - Franklyn Scholar - 2015
Certificate IV in Leadership and Management - Franklyn Scholar - 2013
Certificate III in Tourism - Franklyn Scholar - 2011
Certificate III Financial Services - 2009
Certificate II in Visual Merchandising - 2007
RSA certificate - 2007
Certificate III in Hospitality - 2003
Certificate II in Business - 2003
Certificate II in Tourism - 2003
References
Jessica Preiato-Donnelly, 0429944668
John Battistessa, 0437787583
Belinda Johnston, 0403834563
Timeline
Accounts Payable / Office admin
SWAT Winery And Vineyard Supplies
04.2021 - 04.2023
Senior Travel Consultant / Team Leader / Assistant Team Leader