Jade Sandry
Driver,N.T
Summary
Dynamic professional with extensive experience at Outback Jacks as a Head Chef, excelling in food safety and kitchen management. Proven ability to implement effective cleaning schedules and train staff, ensuring high standards of hygiene and efficiency. Skilled in operating cleaning equipment and maintaining supply levels to enhance operational success.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Cleaner
Bass property Services
Palmerston
03.2024 - 02.2026
- Cleaned residential and commercial properties to maintain high standards of cleanliness.
- Operated cleaning equipment effectively to ensure thorough surface sanitation.
- Restocked cleaning supplies to ensure availability for daily operations.
- Followed safety protocols to maintain a safe working environment for all staff.
- Communicated with clients to understand specific cleaning requirements and preferences.
Head Chef
Outback Jacks
Palmerston
07.2015 - 11.2016
- Prepared diverse menu items following Outback Jacks' recipes and standards.
- Supervised kitchen staff to ensure efficient food preparation and service.
- Managed inventory levels to ensure freshness and reduce waste.
- Implemented cleaning schedules to maintain kitchen hygiene standards.
- Trained new kitchen staff in food safety regulations and proper cooking techniques.
Education
Cloncurry State High Scool
Cloncurry , QLDSkills
- Cleaning equipment operation
- Surface sanitation
- Supply restocking
- Final inspection
Languages
English
Proficient (C2)
C2
Certification
- Open Driver's licence
References
References available upon request.
Timeline
Cleaner
Bass property Services
03.2024 - 02.2026
Head Chef
Outback Jacks
07.2015 - 11.2016
Cloncurry State High Scool