Recent graduate with a Bachelor of Nutrition Science from the University of Wollongong, demonstrating a strong commitment to food, health, and sustainability. Experienced in communications through studies at UTS, effectively leveraging skills to promote public health initiatives. I actively engage with community via a food blog on Instagram (@__foodies.eat), fostering awareness and sharing knowledge on nutrition topics. I am seeking to launch a long-term career in public health to further enhance community health outcomes.
Berbel Franse - Program Manager FFI: 0449 080 339
Sophie Wright-Pedersen - Personal Reference: 0422 658 846
Lucy Christopher - General Manager The Treehouse Hotel: 0415 807 369
I love cooking creatively with fresh produce and sourcing this from local growers and sellers. I am also super passionate about yoga and as such, love learning about, practicing and teaching yoga. Very interested in food security, and how to enhance this within my local community.