Jagdish Mahato
Windsor,VIC
Summary
Skilled Baker with exceptional knowledge of baking times, methods, temperatures and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment.
Overview
3
3
years of professional experience
Work History
Baker
Bakers Delight
Brighton East, VIC
01.2022 - Current
- main task were to do mixing and working on oven
- Do the stock stake and order the right amount of goods needed for next week productio.
- Complied with health and safety codes to protect staff and customers.
- Filled out inventory and production sheets and informed head baker of stock levels.
- Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
- Mixed icing and other toppings by reading recipes, scaling and measuring ingredients and operating mixer.
- Developed new products based on seasonal ingredients, holidays and dessert trends.
Baker
Baker Bleu
Caulfield North, VIC , Melbourne
10.2019 - 01.2022
- Had experience in making lot of sourdough breads like country loaf, bagels , ficelle , wheels and many more.
- Used to mix all recipes and mix dough with right amount of water temperature.
- Also check dough whether it is ready to divide and shape and then shape it so make sure it's ready to make next morning.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Set heat and humidity temperatures for proof box.
- Filled out inventory and production sheets and informed head baker of stock levels.
- Diversified bakery operations by leading baking demonstrations and classes.
- Mixed icing and other toppings by reading recipes, scaling and measuring ingredients and operating mixer.
- Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
- Mixed, proofed, shaped and baked dough for baguettes, bagels and other breads.
Education
Bachelor of Information Technology - Bachelor of Information Technology
Asia Pacific International College
Melbourne, VIC05.2022
Skills
- Attention to Detail
- Supply Ordering
- Ingredients Measurement
- Cake and Pastry Decoration
- Mixing and Blending
- Oven Operation
- Dough Preparation and Baking
- Recipe Adaptation
- Problem Anticipation and Resolution
- Health and Safety Compliance
- Time Management
- Verbal and Written Communication
- Perceptual Speed
- Adaptive and Creative
- Artisan Bread Making
- Excellent Customer Service Skills
Timeline
Baker
Bakers Delight
01.2022 - Current
Baker
Baker Bleu
10.2019 - 01.2022
Bachelor of Information Technology - Bachelor of Information Technology
Asia Pacific International College
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