Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Jahmal Johnson

Quirindi,NSW

Summary

I'll give almost anything a shot.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Chef Assistant

Jackie Marquett
01.2024 - 02.2025
  • Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.
  • Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.
  • Received delivered, sorted produce and stored supplies quickly to maintain quality and condition.
  • Collaborated with team members to ensure timely delivery of orders, improving overall dining experience for guests.
  • Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
  • Used variety of kitchen tools and appliances to prepare ingredients and meals.
  • Prepped ingredients ahead of time to increase cooking and service speed.
  • Wrapped, dated, and stored food in refrigerators under standardized temperature for future uses.
  • Verified food temperatures and quality ahead of service to maintain standards.
  • Trained new kitchen staff on proper food handling and preparation techniques.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.

Retail Worker

Jamie Effer
01.2023 - 09.2023
  • Greeted customers, helped locate merchandise, and suggested suitable options.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
  • Demonstrated strong communication skills when collaborating with fellow employees or assisting customers with inquiries or concerns.
  • Maintained a clean and organized sales floor, enhancing the overall shopping experience for customers.
  • Resolved customer issues promptly and professionally, ensuring their continued loyalty to the brand.

Education

High School Diploma -

Quirindi High School
Quirindi, NSW
12-2021

Skills

  • Food preparation
  • Cooking techniques
  • Kitchen safety
  • Menu supervision
  • Food storage
  • Food handling
  • Cleaning and sanitizing

Certification

Food Handler Basics Certificate.

Timeline

Chef Assistant

Jackie Marquett
01.2024 - 02.2025

Retail Worker

Jamie Effer
01.2023 - 09.2023

High School Diploma -

Quirindi High School

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Jahmal Johnson