Jahzeel Queen

•Managed multiple processes from dough and ingredient prep to cooking pizza in the oven.

•Scheduled pizzeria staff and contact delivery drivers taking into consideration sales history, trends and daily labor.

• Developed strategies for increasing customer satisfaction and loyalty.
• Maintained inventory of supplies, ingredients, and equipment.
• Served customers by phone to take orders and answer product or service questions.

• Cleaned dishes, pots, pans and utensils.
• Swept and mopped floors to maintain cleanliness in the kitchen area.
• Stocked shelves with food supplies, such as canned goods and dry ingredients.
• Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
• Disposed of garbage according to health regulations.

• Cleaned dishes, pots, pans and utensils.
• Swept and mopped floors to maintain cleanliness in the kitchen area.
• Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
• Disposed of garbage according to health regulations.
• Operated dishwashers to sanitize dishes and silverware.
• Sanitized surfaces with approved cleaning solutions after each task was completed.
• Peeled and cut fruit and vegetables to prepare for cooking or serving.