Jake Coyle

• Created custom tattoo designs for customers.
• Utilized photographs and sketches from customers to develop ideas.
• Educated clients on proper aftercare procedures, minimizing complications and promoting optimal healing results.
• Contributed to a positive studio atmosphere by fostering teamwork among staff members and encouraging open communication.
• Performed clean, high-quality work at all times.
• Maintained a clean and hygienic workspace, adhering to industry standards and ensuring client safety.
• Grew client base by marketing services.
• Maintained schedule and kept appointment times.

Reference: Samantha Dunbar, 0426473092

• Created custom tattoo designs for customers.
• Performed clean, high-quality work at all times.
• Maintained a clean and hygienic workspace, adhering to industry standards and ensuring client safety.

Reference: Sage Baldwin, 0435460546

• Created custom tattoo designs for customers.
• Utilized photographs and sketches from customers to develop ideas.
• Educated clients on proper aftercare procedures, minimizing complications and promoting optimal healing results.
• Performed clean, high-quality work at all times.
• Maintained a clean and hygienic workspace, adhering to industry standards and ensuring client safety.

Reference: Trent Milburn, 0438925807

• Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
• Collaborated with kitchen staff to ensure timely delivery of orders, resulting in positive feedback from guests.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
• Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
• Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.

Reference: Warren Pike, (UK) 01908233841

• Served high customer volumes during special events, nights, and weekends.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.