With expertise in Time Management and Kitchen Operations, I made significant contributions at Lucky Thai & Lao Restaurant by refining plating processes and ensuring efficient service even during the busiest hours. My ability to streamline workflows and enhance team coordination played a crucial role in maintaining high standards of service. At Tacca Plastics Australia, I applied a meticulous attention to detail and fostered a culture of continuous improvement. My proactive strategies and collaborative approach were instrumental in optimizing operational efficiency and driving overall performance enhancements.