Summary
Overview
Work History
Education
Skills
Timeline
Generic

James Stephenson

Summary

Responsible kitchen hand offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food while under pressure. Service-driven team player good at connecting with other kitchen staff.

Overview

7
7
years of professional experience

Work History

Kitchen Hand

Tonkhao Bistro
12.2020 - 01.2024
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.
  • Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.
  • Demonstrated adaptability by quickly learning new techniques, recipes, and procedures as required for various culinary tasks.
  • Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.

Kitchen Hand

Thai Lotus
09.2016 - 11.2020
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.
  • Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.

Education

Bachelor of Science - Mechanical Engineering

University of The Sunshine Coast
Sunshine Coast, QLD
12.2024

Skills

  • Ingredient Preparation
  • Kitchen Organization
  • Cooking
  • Kitchen Operations
  • Chopping Vegetables
  • High-Volume Dining
  • Kitchen Cleaning and Maintenance
  • Dedicated Work Ethic

Timeline

Kitchen Hand

Tonkhao Bistro
12.2020 - 01.2024

Kitchen Hand

Thai Lotus
09.2016 - 11.2020

Bachelor of Science - Mechanical Engineering

University of The Sunshine Coast
James Stephenson