James Wang
Sydney
Summary
Contributed to West St Kitchen's work force, enhancing customer satisfaction and operational efficiency through communication and food preparation skills. Designed route planning for Hoppa Droppers, as well as developing a physical and communicative capability. Demonstrated commitment for involvement through the Duke of Edinburgh program, Picking up various skills whilst learning a new instrument, sport and helping and caring for a public garden.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Restaurant Worker
West St Kitchen
09.2023 - 03.2024
- Assisted in maintaining a clean and organized dining area for health and safety regulations
- Greeted customers at front counter to answer questions and input meal orders into computerised system.
- Assisted the head chef by preparing ingredients and creating some condiments
- Delivered some orders by walking to the homes or being driven by a co-worker. Also ensuring that cash transactions had been properly accounted for
- Also delivered flyers for this restaurant as well, maintaining experience for flyer distributions
- Communicated with co-workers to take orders and packaged them for take away and dine-ins
Flyer Distributor
Hoppa Droppers
02.2023 - 09.2023
- Enhanced brand visibility through distributing flyers to key locations in targeted areas.
- Assigned to read maps around the district and distributed the flyers according to the route
- Created routes to map down for the manager, allowing to branch out the directions along the area
- Completed the tasks under a set time limit
- Interacted with other pedestrians and people walking by to ask if they were interested
Education
No Degree - Studying At School
Killarney Heights High School
Forestville, NSW02-2027
Skills
- Duke of Ed Bronze participant I am currently enrolled in the Duke of Edinburgh bronze award, which i have almost completed I have picked up many skills and been put to the test, Helping out with community gardens, Picking up the piano, Learning basketball, and survival skills such as mapping, planning, cooking and medical aid
- I have adapted communication skills, being able to interact with the public when distributing flyers and working with others in the restaurant
- I have gained a general understanding of how the kitchen works and worked with food prep and safety
- Route planning is a skill I picked up when working as a flyer distributed, further enhancing this skill during the Duke of Ed Qualifying Hike
Certification
Duke of Edinburgh Bronze award, due to be completed early in 2025
Timeline
Restaurant Worker
West St Kitchen
09.2023 - 03.2024
Flyer Distributor
Hoppa Droppers
02.2023 - 09.2023
No Degree - Studying At School
Killarney Heights High School
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