Professional Summary
Overview
Work History
Education
Skills
Certification
Timeline

Jamie Andrews

Cellarbrations Yarrawonga
Yarrawonga,VIC
1
Certification
2027
years of professional experience

Dynamic store leader known for effective multitasking and problem-solving. Extensive experience in managing daily operations, compliance, and inventory management. Dedicated to ensuring high standards and enhancing customer satisfaction.

Work History

Store Manager

Cellarbrations Yarrawonga | 2013 - Current
  • Oversaw daily store operations ensuring high standards of customer service and product availability.
  • Implemented inventory management practices that reduced stock discrepancies and improved ordering processes.
  • Trained and mentored staff to enhance team performance and operational efficiency.
  • Developed promotional displays to increase product visibility and drive sales during peak seasons.
  • Order Stock, Receive deliveries and maintain inventory.
  • Manage Merchandising, Cash, EFTPOS and Banking.
  • Ensure Workplace Health and Safety Compliance.
  • Open and Close the Store.

Liquor Store Manager

C-Town Liquor | 2001 - 2013
  • Managed daily store operations, ensuring compliance with liquor laws and regulations.
  • Oversaw inventory management, optimizing stock levels to meet customer demand.
  • Trained and mentored staff on product knowledge and customer service excellence.
  • Implemented promotional strategies, enhancing customer engagement and sales performance.
  • Managed Cash, Banking and Daily Takings.
  • Provided Customer Service and Product Advice.
  • Maintained Store Presentation and Security.

Manager

Queensberry Hotel | 1996 - 2001
  • Directed daily hotel operations to ensure exceptional guest experiences and satisfaction.
  • Collaborated with departmental heads to align strategies and improve service quality.
  • Implemented training programs for staff to enhance service delivery and operational efficiency.
  • Developed and maintained standard operating procedures to streamline hotel processes.
  • Managed Stock, Cash, Banking and Administration.
  • Ensured RSA, Food Safety and Workplace Compliance.
  • Opened and Closed the Venue.

Bartender

Canada Hotel | 1991 - 1996
  • Prepared and served drinks efficiently in a fast-paced environment.
  • Provided exceptional customer service, enhancing guest satisfaction and experience.
  • Maintained cleanliness and organization of bar area during high-volume shifts.
  • Collaborated with kitchen staff to ensure timely service of food orders.
  • Trained new bartenders on drink recipes and operational procedures effectively.
  • Worked across all Hotel sections.
  • Completed Opening and Closing Procedures.
  • Managed Daily Banking.

Education

High School Diploma

Parade College | Bundoora, VIC

Skills

Customer service
Problem-solving
Customer relations
Multitasking and organization
Store operations
Customer service management
Training and mentoring
Store opening and closing
Team leadership

Certification

Victorian and New South Wales RSA Certificate

Class 1 Food Handling Certificate

Timeline

Store Manager

Cellarbrations Yarrawonga
2013 - CurrentRead More

Liquor Store Manager

C-Town Liquor
2001 - 2013Read More

Manager

Queensberry Hotel
1996 - 2001Read More

Bartender

Canada Hotel
1991 - 1996Read More

Parade College

High School Diploma
Read More
Jamie Andrews