JASBEER KAUR
Byford
Summary
With a solid foundation in science and education, I am currently pursuing a Master of Food Science and Technology at Curtin University in Perth, Western Australia. My educational journey began with a Bachelor of Science and a Bachelor of Education from India, followed by a Master of Chemistry. This diverse academic background has equipped me with in-depth scientific knowledge, analytical and research skills, and a strong understanding of educational principles.
I am passionate about the food industry, particularly in the areas of product development, quality assurance, and food safety. My creative mindset drives me to innovate and find effective solutions to complex problems. I am dedicated, devoted, and always willing to learn new concepts to enhance my knowledge and skills.
Overview
3
3
years of professional experience
Work History
Crew Member
Borrello Cheese Pty Ltd
06.2024
- Worked collaboratively with team members to ensure smooth production processes and meet production deadlines
- Effectively communicated with supervisors and colleagues to report issues, share updates, and provide feedback
- Packaged cheese products according to company standards, ensuring proper labeling and presentation
- Managed the handling and storage of finished products to maintain quality during distribution
- Assisted in fulfilling customer orders and preparing shipments for delivery
- Engaged in continuous learning and skill development to stay updated with industry trends and best practices
- Adhered to strict sanitation guidelines to prevent contamination and ensure a hygienic production environment
- Followed safety procedures to prevent accidents and injuries, especially when handling hot equipment and hazardous materials.
Team Member
INDIAN QUALITY STORE
07.2022
- Learned all required tasks quickly to maximize performance
- Operated register to process payments and collect cash payments for order totals
- Broke down boxes and cartons, disposing of refuse in proper cardboard receptacles
- Kept the work area clean, organized, and safe to promote efficiency and team safety
- Assisted customers in selecting merchandise best suited to their needs
- Managed, organized, and arranged shelves properly
- Developed strong customer service and product knowledge skills to enhance individual and team performance
- Addressed and resolved customer complaints politely and professionally
- Evaluated customer needs and feedback to drive product and service improvement.
PGT Teacher
H.H.S NEW ERA SENIOR SECONDARY SCHOOL
10.2016 - 03.2020
- Developed and implemented lesson plans that meet curriculum guidelines and cater to the diverse learning needs of students
- Delivered in-depth instruction in [specific subject, e.g., Chemistry, Mathematics, etc.] to senior secondary students
- Utilized a variety of teaching methods and materials to engage students and facilitate their understanding of complex concepts
- Created, administered, and graded assignments, tests, and exams to evaluate student performance and progress
- Created and sourced educational materials and resources to support teaching and enhance student learning
- Implemented classroom management strategies to maintain a positive and productive learning environment
- Prepared and coached students for academic competitions and events.
Education
Master of Food Science and Technology (current student) -
Curtin University
Perth, Western AustraliaMaster of Chemistry -
Punjabi University
Patiala, India01.2016
Bachelor of Education -
Chaudhary Devi Lal University
Sirsa, India01.2014
Bachelor of Science -
Kurukshetra University
Kurukshetra, India01.2013
Skills
- Foundational knowledge
- Organisational and problem-solving skills
- Dedicated and devoted
- Building rapport and trust
- Friendly and responsible
- Creative thinking, adaptable nature
- Team player and optimistic
Additional Information
As a Curtin Food Science and Technology student:
I have the basic ideas required for the development of the new product, as I (in a team) prepared ‘Fibrein Pasta’, a protein-fiber-rich pasta, which was highly appreciated by the industry members as well.
I know the problems that relate to receiving the raw material till the commercialization of the innovative product and how quality, costs, target markets, and time of launching affect its marketing.
I believe in providing new values to the customers by developing new products for them.
Languages
English
Hindi
Punjabi
References
On request
Timeline
Crew Member
Borrello Cheese Pty Ltd
06.2024
Team Member
INDIAN QUALITY STORE
07.2022
PGT Teacher
H.H.S NEW ERA SENIOR SECONDARY SCHOOL
10.2016 - 03.2020
Master of Food Science and Technology (current student) -
Curtin University
Master of Chemistry -
Punjabi University
Bachelor of Education -
Chaudhary Devi Lal University
Bachelor of Science -
Kurukshetra University
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