Summary
Overview
Work History
Education
Timeline
Generic

Jasmine Coffey

Port Noarlunga South,SA

Summary

Throughout my career I have found a deep passion for coffee and exceptional service. I pride myself on my ability to handle large volumes of coffee under high pressure conditions all while keeping my composure. On floor I bring a positive and patient energy that helps steady the team during chaotic rushes, making the workload feel achievable for everyone. I have a genuine love for building relationships with regulars and staff alike. I also approach every workplace challenge with optimism and a mindset that nothing is too difficult. I truly love what I do and I enjoy doing it

Overview

9
9
years of professional experience

Work History

Supervisor and Head Barista

Taste Revolution Colonnades
05.2020 - Current
  • Supervisor: Interviewing and hiring staff, Organising and administrating staff training, Coordinating rosters, Stock and waste management, Vender relationships, Managing customer and team satisfaction, Food and beverage quality control, Overseeing daily duties
  • Head Barista: Dialling in and basic maintenance, Training and up-skilling team members, Maintaining quality and enforcing standards, Stock and waste management, Vender relationships, Organising workflow
  • FOH duties: 3 plate service, RSA and Responsible Person badge, cleaning and clearing tables, Building customer relationships, Till operation and configuration

Team Leader, Head Barista

Taste Revolution Port Noarlunga South
10.2024 - 04.2025
  • Unofficial duties: Manage stock, Basic venue maintenance, Staff training/onboarding, Implementing standards and procedures, Managing customer satisfaction, Handling money, Vender Relationships
  • Team Leader: Assigning tasks, Coaching and maintaining team morale, Maintaining workflow
  • Daily duties: Food and beverage service, Mixing and serving alcohol, Barista

Supervisor, Head Barista, All-Rounder

Trattoria Di Roma
03.2017 - 05.2020
  • Organised staffing and catering for weddings and functions, Lead daily floor operations, Managed stock, Trained team members, Head barista duties during breakfast and lunch service , Beverage and bar duties during dinner service, Table side service
  • Kitchen liaison: Basic food prep, Basic cooking

Education

Hallett Cove R-12

Timeline

Team Leader, Head Barista

Taste Revolution Port Noarlunga South
10.2024 - 04.2025

Supervisor and Head Barista

Taste Revolution Colonnades
05.2020 - Current

Supervisor, Head Barista, All-Rounder

Trattoria Di Roma
03.2017 - 05.2020

Hallett Cove R-12
Jasmine Coffey