Summary
Overview
Work History
Education
Skills
Community Service
Hobbies and Interests
Personal Information
Health Considerations
Timeline
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Jason McGimpsey

Margaret river,WA

Summary

Dynamic professional with a strong background in customer service and food safety practices at Woolworths. Proven ability to enhance customer satisfaction through effective inventory management and visual merchandising. Skilled in team collaboration and strategic planning, fostering a positive environment that drives success and maintains high-quality standards.

Overview

6
6
years of professional experience

Work History

Fresh produce/customer service

Woolworths
06.2023 - Current
  • Interacted with customers to create a welcoming environment and improve satisfaction in the produce section.
  • Verified all products adhered to company standards for safety, quality, and freshness to ensure customer trust.
  • Organised and maintained cleanliness of produce displays and storage areas to enhance product presentation.
  • Monitored inventory levels and restocked shelves with fresh items regularly.
  • Implemented food safety practices to maintain product quality standards.
  • Collaborated with team members to ensure efficient workflow during peak hours.

Kitchenhand/food prep

The Common Restaurant and Bar
Gnarabup, WA
11.2020 - 03.2023
  • Assisted chefs by preparing ingredients for various menu items efficiently.
  • Maintained cleanliness and organisation in kitchen and food preparation areas, supporting efficient operations.
  • Ensured compliance with health regulations through regular cleaning and maintenance, promoting a safe kitchen environment.
  • Monitored inventory levels and notified management of needed supplies, ensuring uninterrupted food preparation.

Coach and coordinate Margaret River U12/13 Basketball team (volunteer)

Volunteer
Margaret river, WA
11.2020 - 04.2021
  • Assisted in setting team goals and creating strategic plans for season progression.
  • Fostered a positive team environment through encouragement and conflict resolution strategies.
  • Coordinated practice sessions and ensured effective communication among team members.
  • Communicated effectively with parents, administrators, officials, media personnel and other coaches regarding team activities or concerns.

Education

Responsible Service of Alcohol -

SITHFAB021
01-2024

Certificate II - Business and Enterprise

St Mary Mackillop College
West Busselton, WA
12-2023

Certificate II - Sport and Recreation

St Mary Mackillop College
West Busselton, WA
12-2023

Year 12 -

St Mary MacKillop
Busselton
01-2023

Skills

  • Food safety practices
  • Produce quality control
  • Inventory management
  • Product presentation
  • Food preparation
  • Operational efficiency
  • Organisational skills
  • Time management
  • Team collaboration
  • Customer service

Community Service

11/01/20, Coach and coordinate, Margaret River U12/13 Basketball team, volunteer

Hobbies and Interests

  • NBA
  • Premier league
  • La Liga

Personal Information

Date of Birth: 05/25/05

Health Considerations

  • Type 1 Diabetes
  • Addisons Disease
  • Otherwise physically healthy and active

Timeline

Fresh produce/customer service

Woolworths
06.2023 - Current

Kitchenhand/food prep

The Common Restaurant and Bar
11.2020 - 03.2023

Coach and coordinate Margaret River U12/13 Basketball team (volunteer)

Volunteer
11.2020 - 04.2021

Responsible Service of Alcohol -

SITHFAB021

Certificate II - Business and Enterprise

St Mary Mackillop College

Certificate II - Sport and Recreation

St Mary Mackillop College

Year 12 -

St Mary MacKillop
Jason McGimpsey